KAI Wasabi Black EURO 5-piece japanese knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black EURO 5-piece japanese knife case
KAI Wasabi Black EURO 5-piece japanese knife case
  • -10%
Endless
KAI Wasabi Black EURO 5-piece japanese knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black Europe 5-knife case
KAI Wasabi Black EURO 5-piece japanese knife case
KAI Wasabi Black EURO 5-piece japanese knife case

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KAI Wasabi Black EURO 5-piece japanese knife knife case

Kai

How to choose the right knife case ?

The 5-piece Kai Wasabi Black japanese knife case!

1K6 stainless steel blades - Easy to cut your food

Hardness 58+/-1 HRC on the Rockwell scale - Durable cutting edge

Black handles in powdered bamboo and polypropylene - Sturdy

Antibacterial capacity: ideal for professional kitchens

Quality fabric case: 7 compartments

See full composition below

232,80€ -€26.10 258,90€
Awaiting Manufacturing
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
Synthetic
Warranty
Endless
Manufacturing
Japan
Color
Black
Number of parts
5
Hardness HRC
58
Blade finish
Polished
For right- or left-handed use
Symmetrical
Steel
1K6
Product ID
HLWKAI-DM-0781EURO

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Description

The Kai Wasabi Black Europe case contains the following items:

- 1 10cm universal knife (D-handle)

- 1 15cm utility knife (D-handle)

- 1 Santoku knife 16,5cm (oval handle)

- 1 Chef knife 20cm (oval handle)

- 1 Ham knife 23cm (oval handle)

This selection of European kitchen knives comes in a professional-looking storage case. This case and its 5 knives are perfect for large kitchens such as restaurant kitchens.

Kai Wasabi Black knives are designed for professional chefs and lovers of high-quality Japanese knives.

The black handle of Kai Wasabi Black knives completely encloses the blade, making it non-removable. Unlike many Japanese knife handles, no dirt can get into the handle.

The blades are made of 1K6 stainless steel, a tough alloy enriched with molybdenum and vanadium and 0.8% carbon, which achieves a hardness of 58 HRC on the Rockwell scale. This is a very good ratio between edge retention and ease of sharpening.

The use of these knives is therefore efficient and practical, and they can also be used at home as well as in restaurants.

In Japan, KAI knives and accessories are a household name.

KAI was founded in Seki in 1908. Now, with over 100 years of tradition behind them, KAI kitchen knives have created a unique identity for themselves and are renowned the world over.

Click here to see all Kai Wasabi black knives. And click here to discover our other kitchen knife cases.

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