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A highly effective professional set for butchers
Traditional convex edge for easy penetration
Hard, acid-resistant stainless steel blades
Ergonomic shape designed to reduce fatigue
Patented, non-slip, overmolded black handles
Made in Italy
See full composition below
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This butcher set is designed by Italian manufacturer Sanelli, renowned for its various professional knives. It contains the essential equipment for every butcher! Opt for quality and durability with Sanelli Gourmet!
This set contains:
- 1 16cm boning knife
- 1 butcher knife 22cm
The butcher's knife lets you chop boneless cuts of meat into fine pieces, while the boning knife lets you remove as much meat as possible from around the bones, to avoid waste.
The blades are made of stainless steel, ideal for professional use thanks to its anti-corrosive and shock-resistant properties.
Its main composition is as follows: 0.5% carbon, 14% chromium and 0.35% molybdenum. The result is a hard, corrosion-resistant alloy that retains its sharpness over time.
The black handle of each of these knives is made of overmolded synthetic material, and offers several significant advantages for intensive use. First and foremost, its ergonomic shape reduces fatigue caused by excessive use. Non-toxic, this material also complies with European professional standards.
Secondly, its surface is slightly granulated to guarantee enhanced anti-slip properties. Your control over the knife once in hand is greater, and you'll be more comfortable in your handling. What's more, Sanelli has patented this handle because of its excellent technical features!
This cutting equipment will enable you to make easy, pleasant cuts: it's suitable for intensive use over the long term, so don't hesitate any longer!
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