Lame de boulanger courbée en acier carbone - Lot de 12

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Curved baker blade in carbon steel - Set of 12

Name: Curved baker blade in carbon steel - Set of 12
Brand: KnifeLeader
SKU: HLWMAL-01486
Price: 49.9 EUR
Availability: BackOrder

Set of 12 baker's blades: essential for nibbling your dough pieces!

Made of carbon steel*: efficient cutting edge

One-piece design: easy to handle

Perfect for perfect breads!

*carbon steel is sensitive to oxidation

More info

49,90€

Shipped within 7 days

Delivery all across Europe

Product Details

Material: Carbon steel
Number of parts: 12
Product ID: HLWMAL-01486

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Description

Nibbling is an essential step before baking your dough pieces. For perfect baking, you need to allow carbon dioxide and water vapor to escape without tearing the dough. Grignage involves making incisions to allow these gases to escape.

This carbon steel* baker's blade is perfect for this operation. There are 3 types of grignage generally used:

- Classic: medium-sized incisions almost parallel to the axis of the bread
- Saucisson: medium-sized incisions at an angle to the bread axis
- Polka: crossed incisions at an angle to the axis of the loaf (better suited to round loaves)

You can also give free rein to your imagination for personalized loaves!

In addition, there are 2 incision angles:

- Vertical (90°): neutral result - "homemade" look
- Beveled (45°): professional result and appearance

This one-piece carbon steel incisor lets you perform this operation with a clean, precise gesture. Your loaves will be perfectly baked and beautifully decorated!

Find theutensil you need on KnifeLeader.eu!

*Carbon steel offers a better cutting edge, but makes the blade susceptible to corrosion. It should be dried after washing to remove all traces of moisture.