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This Sabatier chef' s knife is perfect for your kitchen!
20cm blade - Nitrogen-reinforced Sandvik 14C28N stainless steel
Hardness -+58/60 HRC: ease of resharpening guaranteed
100% stainless steel handle with no junction with blade
Modern, uncluttered all-stainless steel design
Made in France
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Sabatier 's Fuso Nitro+ kitchen knives have everything to seduce the most skeptical of cooks! They've been designed to push performance to the limit, while offering easy-to-handle, long-lasting knives. Made in France, they're proof of French know-how!
Let's take a closer look at the benefits of Fuso Nitro+ knives:
The blade of this chef's knife measures 20cm. It is made of Sandvik stainless steel, renowned in the cutlery world. It's a tough, durable nitrogen-enriched steel that's still easy to sharpen. Its cutting edge holds up better than a standard blade, and it achieves a final strength of between 58 and 60 HRC.
The handle is made of stainless steel. It is a perfect extension of the blade, with no visible junction between the 2 elements. It's pleasant to the touch, and the grip is perfectly controlled. It is easy to care for and stands up well to shock and humidity.
The all-stainless steel design is extremely refined, all the more so as it's not often seen in the kitchen (compared to the many riveted knives out there). This all-metal look lends the knife an elegant sheen.
This knife is ideal for professional cooks because of its performance and easy maintenance, but can also be used by enthusiastic amateurs thanks to its high maneuverability!
To complete your equipment, take a look at our Sabatier range!
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