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SANELLI Premana professional ham knife 32cm blade green handle

Sanelli

Choose this professional ham knife

Semi-rigid blade with round tip 32cm stainless steel - Strength 54/56 HRC

Easy to maintain: ideal for professionals on the job

Green non-slip handle resistant from -40°C to +150°C

Ergonomics designed to reduce RSI

Can be sterilized and washed in the dishwasher

Made in Italy

32,90€
In stock
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
Synthetic
Manufacturing
Italy
Color
Vert
Riveted handle
No
Hardness HRC
55
Blade finish
Polished
For right- or left-handed use
Symmetrical
Steel
X60CrMoV14
Dishwasher
Yes
Product ID
HLWSAN-306632

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Description

This 32cm ham knife is part of the SANELLI Premana range of professional knives. Designed for all food professionals such as butchers, cooks and fishmongers, this range of knives combines performance and ergonomics.

Let's take a closer look at the technical features of this knife:

- Its semi-rigid blade is made of X50CRMO14 stainless steel, ideal for professional use thanks to its resistance to corrosion and knocks.

- Its hardness is 54/56 HRC, making it easy to sharpen. Equip yourself with a good sharpening gun and you'll be done in a few passes.

- Its smooth cutting edge and rounded tip make it the perfect knife for ham meat. Cut delicately and precisely, without damaging the product. Recommended for medium-sized cuts.

- The polymer handle boasts a number of qualities that make it ideal for intensive use. Firstly, its specially designed shape helps reduce RSI (musculoskeletal disorders) caused by overuse. Non-toxic, it complies with current European standards for professional and public environments. Secondly, its surface is slightly roughened to guarantee enhanced anti-slip properties. It is resistant to corrosive agents and temperature variations from -40 to +150°C. As a result, it can be sterilized or put in the dishwasher, saving time and increasing hygiene. What's more, its green color allows you to immediately assign it a precise function (e.g. a type of meat), to avoid any cross-contamination, and clearly differentiate your equipment from that of others.

- Last but not least, the knife is perfectly balanced, making it a pleasure to use over time and for repetitive tasks.

This Sanelli knife has all the features that food professionals look for: efficiency, ergonomics and hygiene!

Here is KnifeLeader's selection of Sanelli knives!

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