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Precision and sturdiness in a compact paring knife!
10cm stainless steel blade Zwilling special formula
Forged from a single piece of steel - SIGMAFORGE® process
FRIODUR® cryogenic treatment - Hardness: 57 HRC
10.9cm Western-shaped synthetic handle
Stainless steel bolster and 3 rivets
Made in Germany
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Designed for everyday use, the Zwilling Professional "S" 10cm forged paring knife embodies German rigor in the service of precision. An indispensable knife in any kitchen, it lends itself to fine cuts, precision work and the preparation of fruit, vegetables and fresh herbs.
Forged from a single piece in Germany, this model belongs to the Professional "S" range, renowned for its sturdiness, intuitive handling and quality cutting edge. Thanks to its short, easy-to-handle blade, it is an indispensable auxiliary knife for professionals and demanding amateurs alike.
The 10cm blade is forged from a single piece of specially formulated Zwilling stainless steel, using the SIGMAFORGE® process. This guarantees optimum steel density, for a homogeneous structure, a stable cutting edge and excellent handling. The blade then undergoes FRIODUR® heat treatment, a cryogenic hardening process that increases its hardness to around 57 HRC. As a result, the wire offers excellent hold, improved corrosion resistance and great flexibility in use.
Its precision V-edge grinding refines the cutting angle for a long-lasting edge, while facilitating maintenance. This fine, responsive blade inserts effortlessly into food, ensuring clean strokes without crushing or resistance.
The 10.9cm handle is made of high-density synthetic material, chosen for its resistance to humidity, temperature variations and everyday shocks. With its Western shape and curved heel, the handle hugs the palm of the hand for natural support, even during prolonged cutting.
Three stainless steel rivets ensure stable attachment of the inserts to the knife tang, guaranteeing longevity and strength. The stainless steel bolster ensures the transition between blade and handle, while protecting the fingers during close-cutting and providing good balance to the whole. Ambidextrous, this symmetrical handle is suitable for both right- and left-handed users.
To preserve the performance of your forged knife, clean it by hand with a soft sponge and a non-abrasive product, then dry it immediately. Always use a wooden or bamboo board to avoid dulling the cutting edge. Store your knife on a protected magnetized bar or in a suitable block to avoid shocks.
Since its creation in 1731, the German brand Zwilling has established itself as a global benchmark in cutlery. Thanks to innovative processes such as SIGMAFORGE® and FRIODUR® cryogenic tempering, the brand combines ancestral heritage with technological rigor. The Professional "S" range embodies this spirit: solid, precise and durable knives, like this Zwilling forged paring knife, designed to enhance every culinary gesture.
All our paring knives are waiting for you on our website!
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