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13.5cm Japan Kanetsune Utility knife VG1 hammered steel

Japan Kanetsune

Universal knife: a versatile blade for all your cutting needs!

13.5cm Tsuchime finish blade: hammered upper section

San Mai blade structure: simplified 3-layer damascus

VG1 steel core + 410 stainless steel protective layer

Hardness 59-60HRC: efficient, long-lasting cutting edge

Black plywood handle - Stainless steel bolster and 3 rivets

Made in Seki, Japan

86,90€
Shipped within 5 days
Delivery all across Europe

Product Details




Material
Stainless steel
Handle
Plywood
Manufacturing
Japan
Color
Black
Riveted handle
Yes
Hardness HRC
60
Blade finish
3 hammered layers
For right- or left-handed use
Symmetrical
Steel
VG1
Product ID
HLWAGO-KC944

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Description

Japan Kanetsune designs and manufactures its knives in the cutlery capital of Japan, Seki. The company has succeeded in integrating the latest innovations in steel with over 800 years of cutlery history and tradition. Japan Kanetsune knives will be a real asset to your equipment.

Peeling, chopping, slicing, mincing... This Universal knife will help you perform many tasks in the preparation of your dishes!

Its 13.5cm blade is designed according to the San Mai structure, a simplified 3-layer damascus:

- The core is made of VG1 steel. Rich in carbon, this alloy gives you a long-lasting, effective cutting edge. Equally rich in chromium, this steel displays a certain resistance to corrosion. The combination of these two elements enables the steel to achieve a hardness of 59/60 HRC on the Rockwell scale.

- The top layer is made of 410 stainless steel, a soft alloy that surrounds and protects the core (hence the 3 layers). If you look at the blade, you can see the superimposition of these 3 layers.

The result is a blade that is resistant but not brittle, for long-lasting use. What's more, the blade has a Tsuchime finish. This involves hammering the upper part of the blade. In addition to adding elegance, this technique gives the blade a non-stick property. In fact, the hollows thus formed act as cavities, so food sticks less to the blade when you're cutting.

The handle of this knife is made of black polywood, a stack of cross-stranded wooden plates. It's a sturdy material with low water absorption. Its ergonomic shape gives you an optimum grip for pleasant use of your knife. The handle is reinforced by 3 stainless steel rivets that lock the full tang blade into the handle. A stainless steel bolster holds it all together.

This Japan KanetsuneUniversal knife will put its features to work for you! Versatile and elegant, it will also find its place in your equipment, whether you're a hobbyist or a professional.

We invite you to discover KnifeLeader's selection of Japan Kanetsune knives by clicking here!

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