Fischer HACCP professional boning knife 14cm straight blade blue handle

Use the Fischer boning knife in your butcher's shop!

The blade works right from the start!

The 14cm straight blade is made of Nitro B-X45CrMoVN15 stainless steel, a composition of chromium and nickel that is robust against corrosion and shock. The final sharpening of this knife has been carried out by a specialized machine to give it a high-performance edge right from its first use.

This blade is ideal for boning meats: you can easily insert it between the bones to scrape off the flesh and avoid wastage. It can also be used to butcher many types of meat, such as game, poultry, etc. Its small size makes it easy to handle your knife and get the job done quickly!

Practical handle for all your uses

The handle is made of polypropylene, a tough synthetic material that is highly resistant to grease, water and high temperatures. This material is pleasant to the touch, making it ideal for professionals who use it frequently. Ergonomically shaped, the knife adapts perfectly to your hand for comfortable use, especially over long periods. Use your knife effortlessly!

This knife is reliable because it is also made of elastomer, giving it non-slip properties to prevent you from slipping. The guard is designed to protect your fingers and ensure safe use.

The blue color of the handle makes it easy to distinguish your knife from the rest of your equipment, to avoid contamination between foods.

The handle's anti-bacterial composition makes it fully compliant with HACCP regulations on food safety: you can use it in commercial kitchens!

You'll also find all the accessories you need for butchers on KnifeLeader.eu!