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FISCHER boning knife for professional butchers
15cm curved blade in Nitro-B X45CrMoVN15 stainless steel
Robotized final sharpening: sharp right from the first use
Black PP handle: comfortable, non-slip grip
Extended guard: safe use to avoid cuts
Complies with international HACCP legislation | MadeinFrance
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This FISCHER HACCP boning knife is a must-have in any professional butcher's briefcase. Made in France by the famous Fischer company, this boning knife is ergonomic, sturdy and durable for everyday use in professional kitchens.
The 15cm blade is made of Nitrocut NVC50® stainless steel. This alloy, complemented by robotized sharpening, ensures a long-lasting edge and tenfold resistance to corrosion (which can occur with repeated washing). Sharpening also lasts longer thanks to the addition of nitrogen to the steel. What's more, the curved shape of this knife makes it ideal for boning small cuts, as it fits perfectly between the various bones.
The black PP (polypropylene) overmolded handle is very pleasant to use, especially over extended periods, thanks to the addition of elastomer. The more developed guard is also a noteworthy feature: thanks to it, your fingers will be all the more protected, and you'll be able to cut your pieces in complete safety. It is also anti-slip, for a controlled grip.
It complies with international HACCP legislation concerning foodstuffs, so you can use it in commercial kitchens.
Practical and efficient, this boning knife will quickly become an indispensable part of your equipment! Whether you're a professional or a cooking enthusiast, you'll be delighted by its use!
Find all Fischer pro knives on KnifeLeader!
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