Fischer HACCP professional knives

Discover all Fischer HACCP knife models on this page! Our team has selected for you these professional knives, made in France, which are particularly suitable for butchers by trade, but also for restaurants and catering establishments. The Fischer HACCP knife features a Nitro-B X45CrMoVN15 stainless steel blade, an alloy ideally suited to intensive use. It stands up well to the shocks and corrosion encountered in the kitchen. The Fischer HACCP knife 's handle is made of overmolded polypropylene, complemented by elastomer to enhance comfort in use. Its guard is designed to keep your fingers away from the cutting surface for greater safety. The Fischer HACCP knife handle is available in a variety of colors, including red, black, blue, green and yellow, allowing you to assign a specific function to each knife and avoid cross-contamination. Last but not least, these knives are manufactured in compliance with international HACCP legislation on foodstuffs. You can equip yourself with them with your eyes closed! Discover all the butcher's Utensils we've selected for you!

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Fischer HACCP professional boning knife with semi-flexible curved blade 13cm black handle
France Fischer-Bargoin
In stock
Fischer HACCP

Fischer HACCP professional boning knife with semi-flexible curved blade 13cm black handle

Fischer-Bargoin
HLWBAR-1027-13
In stock
14,90€
The Fischer boning knife is perfect for meat professionals! 13cm semi-flexible curved blade in Nitro B-X45CrMoVN15 stainless steel Robotic final sharpening: effective cutting edge from first use Non-slip black polypropylene handle - Ergonomic design Marked guard: safe, injury-free use Complies with HACCP hygiene standards Made in France
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