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5Cr15Mov stainless steel blade
On the Rockwell scale, 56HRC hardness
Black color and hammered blade surface
Western-shaped ebony handle
Composed of 3 stainless steel rivets
Supplied in a box with case
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This kitchen knife is ideal for making a wide variety of cuts! Like a chef's knife, it can be used to cut different types of food, such as vegetables, boneless meat or aromatic herbs. Versatile, it can also be used as an outdoor knife!
The slightly curved blade is made of 5Cr15Mov stainless steel, an alloy enriched with vanadium and molybdenum. With a hardness of 56HRC on the Rockwell scale, it offers a relative suppleness that prevents breakage in the event of impact, whether on a cutting board or in contact with bone.
To maintain the blade's sharpness, we recommend using a sharpening gun before each use.
The blade, hammered to prevent food from sticking when cutting, has a black tint for a raw visual appearance.
The handle of this Viking knife is made of ebony wood, a robust and durable species with a high density for better resistance to humidity. Three rivets provide added strength.
With its curved Western shape, this handle offers a comfortable grip, suitable for both right- and left-handed cooks.
Made in China, this stainless steel knife is presented in a box and comes with a leather-look sheath for optimum protection.
To care for your kitchen knife, wash it exclusively by hand and dry it immediately before storing it in a dry place. Do not put in the dishwasher or leave to soak in the sink.
Discover a wide selection of kitchen knives on KnifeLeader.eu!
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