Bunka Japanese knives

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€30.00 - €630.00

Manufacturing

In stock

Couteau bunka 16cm Japonese artisanal Takeshi Saji VG10 Rainbow Nashiji Couteau bunka 16cm Japonese artisanal Takeshi Saji VG10 Rainbow Nashiji 2
Japon Takeshi Saji
Out of stock
Kitchen knives by use

Bunka japanese knife 16cm handcrafted Takeshi Saji VG10 Rainbow Nashiji

Takeshi Saji
HLWSHI-SAJI-RAINBOWN-B16
Out of stock
459,90€
The bunka knife to add to your high-end collection! Damascus blade: superimposed layers of stainless steel 1% carbon-enriched VG10 Japanese steel core Rockwell hardness of 60HRC - Durable cutting edge Blade surface with nashiji finish and copper-effect damascus pattern Rosewood handle with red pakka wood bolster Octagonal cut for ambidextrous use...
17cm Yoshimi Kato Hyo SG2 japanese handmade bunka knife 17cm Yoshimi Kato Hyo SG2 japanese handmade bunka knife 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato Hyo

17cm Yoshimi Kato Hyo SG2 japanese handmade bunka knife

Yoshimi Kato
HLWSHI-KATO-HYO-B165
Out of stock
414,90€
Choose a knife that compromises on nothing 17cm San Maï blade: optimized multi-layer structure SG2 Japanese powdered steel with a high carbon content of 1.3 63 HRC hardness: extreme wire retention Flat tip: easy insertion into food to be cut Unique hammered finish with original pattern - Polished blade surface Ebony wood handle with superb gemstone...
Kei Kobayashi SG2 Damascus 17cm Japanese handmade bunka knife Kei Kobayashi SG2 Damascus 17cm Japanese handmade bunka knife 2
Japon Kei Kobayashi
Out of stock
Kei Kobayashi SG2 Heptagone

Kei Kobayashi SG2 Damascus 17cm Japanese handmade bunka knife

Kei Kobayashi
HLWSHI-KOBASG2D-B170
Out of stock
319,90€
The raw elegance of the Kobayashi knife! 17cm Damascus blade : proven Japanese blade structure Carbon-enriched SG2 powdered steel core: long-lasting, clean cut 63 HRC hardness: excellent edge retention Flat tip: smooth, pleasant insertion into food Varnished red pakkawood handle - Heptagonal shape Hand-forged in Seki by Kei Kobayashi Handcrafted...
Takeshi Saji VG10 Rainbow 16,5cm Japanese handmade bunka knife Takeshi Saji VG10 Rainbow 16,5cm Japanese handmade bunka knife 2
Japon Takeshi Saji
Out of stock
VG10 Rainbow

Takeshi Saji VG10 Rainbow 16,5cm Japanese handmade bunka knife

Takeshi Saji
HLWSHI-SAJI-VRAI10ROW-B165
Out of stock
379,90€
An exceptional bunka knife with flamboyant style! 16.5 cm damascus blade: superimposed layers of stainless steel VG10 steel core: 1% carbon for extra sharpness 60HRC Rockwell hardness: excellent edge retention Mirror-polished finish - Damascus with unique copper highlights Rosewood handle - Elegant red pakkawood bolster Octagonal shape:...
Yuzo Haruto Damascus 17cm Japanese handmade bunka knife Yuzo Haruto Damascus 17cm Japanese handmade bunka knife 2
Japon Yuzo Hamono
Out of stock
Yuzo Hamono

Yuzo Haruto Damascus 17cm Japanese handmade bunka knife

Yuzo Hamono
HLWYUZ-TSU-SWED-B165
Out of stock
199,90€
A sure bet in the kitchen: the Yuzo Haruto knife 17cmDamascus blade: alternating multi-layer stainless steel on a hard core Swedish stainless steel core: robust and stable 59HRC Rockwell hardness: good edge retention Stainless steel top layers: reinforced protection Hammered and damascened finish: enhanced non-stick properties, unique visual appeal...
16.5cm Yuzo Kanko Damascus SG2 japanese handmade bunka knife 16.5cm Yuzo Kanko Damascus SG2 japanese handmade bunka knife 2
Japon Yuzo Hamono
Out of stock
Kanko Damascus SG2

16.5cm Yuzo Kanko Damascus SG2 Japanese handmade bunka knife

Yuzo Hamono
HLWYUZ-KIR-ESG2-B165
Out of stock
299,90€
An elegant Yuzo knife for refined cutting! 16.5cm Damascus blade: superimposed layers of stainless steel SG2 powdered steel core enriched with approx. 1.3% carbon Rockwell hardness of 63HRC: excellent edge retention Polished blade finish and elegant silver damascus - Unique Ebony wood handle with 2 turquoise stone rings Octagonal shape for...
16,5cm MAC Damascus japanese bunka knife 45 layers 60th anniversary - Limited Edition 16,5cm MAC Damascus japanese bunka knife 45 layers 60th anniversary - Limited Edition 2
Japon Mac
Out of stock
MAC Damascus 60th anniversary

16,5cm MAC Damascus japanese bunka knife 45 layers 60th anniversary - Limited Edition

Mac
HLWMAC-SKT-MKI-60
Out of stock
199,90€
Choose a high-quality , renowned bunka knife! 16.5cm blade in Damascus structure: 45 superimposed layers of stainless steel AUS-10 stainless steel core enriched with 1.05% carbon 60HRC Rockwell hardness: excellent wire retention Special MAC sharpening for optimum, long-lasting sharpness Mahogany wood handle with 3 rivets and stainless steel bolster -...
Sakai Takayuki Kashi Urushi VG10 19cm Japanese kiritsuke knife with blue handle Sakai Takayuki Kashi Urushi VG10 19cm Japanese kiritsuke knife with blue handle 2
Japon Sakai Takayuki
Out of stock
Kashi Urushi

Sakai Takayuki Kashi Urushi VG10 19cm Japanese kiritsuke knife with blue handle

Sakai Takayuki
HLWAOK-14605
Out of stock
229,90€
An original Japanese kiritsuke knife for your kitchen! 19cm Damascus blade: 33 superimposed layers of stainless steel VG10 Japanese steel core enriched with 1% carbon 60HRC Rockwell: excellent edge retention Mirror-effect polished blade surface, hammered and damascened patterns Blue-lacquered ABS resin handle - Tortoiseshell effect Octagonal shape...
Sakai Kikumori TS10 14cm Japanese bunka knife in oak Sakai Kikumori TS10 14cm Japanese bunka knife in oak 2
Japon Sakai Kikumori
Awaiting Manufacturing
TS10

Sakai Kikumori TS10 14cm Japanese bunka knife in oak

Sakai Kikumori
HLWKIKU-TS10-OAK-B140
Awaiting Manufacturing
179,90€
Choose a versatile bunka knife for the kitchen! San Maï blade structure: superposition of 3 layers of steel 1% carbon-enriched VG10 Japanese steel core Rockwell hardness of 60HRC: excellent edge retention Hammered rosette finish - Original design Lacquered oak handle for extra strength Octagonal cut for ambidextrous grip Handcrafted in Sakai, Japan
Shibata Koutetsu R2 18cm handmade japanese bunka knife Shibata Koutetsu R2 18cm handmade japanese bunka knife 2
Shibata
Out of stock
Shibata Koutetsu

Shibata Koutetsu R2 18cm handmade japanese bunka knife

Shibata
HLWSHI-KOUT-R2-B180
Out of stock
249,90€
A truly masterful cutting edge from Japan! 18cm San Maï blade: three superimposed layers of steel R2 steel core: high-performance powder steel with 1.3% carbon Hardness up to 63 HRC: exceptional edge retention and long-lasting sharpness Octagonal handle made of jarrah wood - ambidextrous comfort Black pakka bolster for superb contrast Hand-forged in...
Sakai Takayuki Coreless Damascus 16cm Japanese santoku kiritsuke knife Sakai Takayuki Coreless Damascus 16cm Japanese santoku kiritsuke knife 2
Japon Sakai Takayuki
Out of stock
Coreless Damascus

Sakai Takayuki Coreless Damascus 16cm Japanese santoku kiritsuke knife

Sakai Takayuki
HLWAOK-14414
Out of stock
209,90€
An original santoku knife for your kitchen equipment! 16cm damascened blade: 70 alternating layers of stainless steel Structure: alternating VG10 and VG2 Japanese steels No core - 60HRC Rockwell hardness: efficient cutting edge Black micarta handle - Robust stainless steel bolster Western shape for ergonomic use 2 stainless steel rivets for greater...
Yu Kurosaki Fujin 16,5cm SG2 Japanese Bunka Knife Yu Kurosaki Fujin 16,5cm SG2 Japanese Bunka Knife 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki Fujin

Yu Kurosaki Fujin 16,5cm SG2 Japanese Bunka Knife

Yu Kurosaki
HLWSHI-KFUJIN-SG2SM-B165
Out of stock
279,90€
Discover a practical knife for everyday use! Hand-hammered blade with San Maï structure SG2 powdered stainless steel core - 16.5cm blade Long-lasting edge, easy sharpening thanks to 63HRC hardness Octagonal sandalwood handle + black pakkawood bolster Handcrafted by blacksmith Yu Kurosaki in Echizen, Japan Artisan from Takefu Cutlery Village -...
Couteau bunka 16,5cm japonais artisanal Kouki Hashimoto BS2 Couteau bunka 16,5cm japonais artisanal Kouki Hashimoto BS2 2
Japon Kouki Hashimoto
Out of stock
Kouki Hashimoto

Kouki Hashimoto BS2 Handcrafted Japanese Bunka Knife, 16.5 cm

Kouki Hashimoto
HLWSHI-KOUKI-BS2-B165
Out of stock
109,90€
The authenticity of a handcrafted Japanese knife 16.5 cm Bunka blade made of San Mai steel with a 3-layer structure Core made of Japanese Aogami #2 steel enriched with 1.2% carbon Hardness rating 62 HRC - excellent edge retention Rough forged finish and hand-engraved kanji characters Cherrywood handle and white pakkawood bolster Oval shape for an...
17 cm Handcrafted Japanese Bunka Knife by Nigara Hamono, Tsuchime VG10 Damascus Steel 17 cm Handcrafted Japanese Bunka Knife by Nigara Hamono, Tsuchime VG10 Damascus Steel 2
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Japon Nigara Hamono
Out of stock
Nigara

17 cm Handcrafted Japanese Bunka Knife by Nigara Hamono, Tsuchime VG10 Damascus Steel

Nigara Hamono
HLWHK-NIGTVG10-EB-B180
Out of stock
199,90€
Nigara Hamono's expertise in your kitchen 17 cm Bunka Profile: Angled tip designed for precise cutting Japanese VG10 steel core: approximately 1% carbon Hardness 60 HRC: edge remains sharp with repeated use Original hammered finish: food is less likely to stick Ebony handle: a dense wood with excellent durability Octagonal handle: natural control...
Yoshimi Kato AS Brut 16,5cm Japanese handmade bunka knife Yoshimi Kato AS Brut 16,5cm Japanese handmade bunka knife 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Yoshimi Kato AS Brut 16,5cm Japanese handmade bunka knife

Yoshimi Kato
HLWSHI-KATO-AS-B165
Out of stock
309,90€
A typical bunka knife handmade by a blacksmith! San Maï blade construction: 3 alternating layers of steel Japanese Aogami Super steel core: high carbon content (1.5%) Rockwell hardness of 65HRC - Excellent edge retention Blade surface with rough forge finish and engraved kanji - Traditional Cherry wood handle and pakkawood bolster - Robust Octagonal...
16,5cm Japanese bunka knife Yuzo Shinju BS2 16,5cm Japanese bunka knife Yuzo Shinju BS2 2
Japon Yuzo Hamono
Awaiting Manufacturing
Shinju BS2

16,5cm Japanese bunka knife Yuzo Shinju BS2

Yuzo Hamono
HLWHK-YUZO-B165
Awaiting Manufacturing
129,90€
The precise and versatile Yuzo Japanese craft knife! 16.5cm San Maï blade: alternating 3 layers of steel Japanese Aogami #2 steel core (≃1.2% carbon) Rockwell hardness 62 HRC: long-lasting cutting edge Forged finish - Soft iron top layers Octagonal handle: ambidextrous, secure grip Ebony wood: robustness and natural elegance Knife hand-forged in...
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