The Arcos Riviera 233600 Chef Knife will be of great use to you in the kitchen. It can effortlessly cut a wide variety of foods, including fruit, vegetables and meat. This model fulfills all kitchen functions such as peeling, chopping, mincing... Its smooth 20cm blade can slice fragile foods such as fruit and vegetables as well as the toughest foods.
Whether you're a novice or an expert, its polyoxymethylene(POM) handle allows you to perform precise gestures in complete safety. It holds well in the hand and is resistant to extreme temperatures (-40°C to 150°C) and chemicals. As a result, the Arcos Riviera 20cm forged Chef's knife is long-lasting. The handle is secured by 3 corrosion-resistant stainless steel rivets.
To complete the extremely sharp blade, the Spanish brand has opted for a top-quality steel: NITRUM®. This metal alloy is exclusive to the brand. It has good cutting power and excellent wire retention.
The bolster makes the knife a little heavier, enabling it to cut cleanly and easily. What's more, it allows all parts of the cutting edge to be used.
The knife also features Bactiproof Silver technology, a silver anti-bacterial system on the handle that aims to significantly reduce the presence of bacteria, germs and fungi by 99.9%. It fully complies with all NSF hygiene standards essential in professional environments.
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