Yaxell Ketu Japanese knives

Discover Yaxell Ketu Japanese knives on KnifeLeader.eu! This comprehensive range includes santoku, nakiri and steak knives. Made in Japan, these Japanese knives offer great versatility for everyday cutting. The blade of these knives has a San Maï 3-layer design: the SG2 core is wrapped in a protective layer of stainless steel on each side. A magnificent pakka wood handle ensures an ergonomic grip with its curved shape, and a mosaic rivet solidifies the whole. The finish is no mean feat: the golden Ketu kanji is engraved on the base, meaning "pure" or "spotless". Combining efficiency and aesthetics, Yaxell's Ketu knives ensure professionals and knife enthusiasts alike clean cuts on all your food. See all Yaxell knives!