Fukito Ebony 9cm Hammered Damascus paring knife

The hammered Ebony Damascus paring knife for everyday use

The Fukito 9cm Ebony Damascus hammered paring knife is an essential knife for all cuts requiring precision in the kitchen. Versatile and lightweight, it excels at peeling, chiseling and slicing small fruits and vegetables with ease. Its compact size makes it easy to handle and precise, perfect for technical gestures close to the food. This model also seduces with the elegance of its hammered damascus blade and the nobility of its ebony handle.

An ebony handle for a comfortable grip

This Fukito paring knife has a handle made from ebony wood, a dense, elegant and naturally moisture-resistant material. It is easily recognizable thanks to its deep dark hue, which offers a refined visual contrast with the damask blade. Its smooth feel ensures a pleasant grip, even during prolonged use.

The oval shape ensures a stable, ambidextrous grip, suitable for all user profiles. This is an important advantage for this type of knife, often used in rapid rotation during preparation.

A gold-colored brass ring reinforces the junction between blade and handle, adding a touch of refinement. Last but not least, the stainless steel bolster and base provide ideal balance to the knife and reinforce its structure, for optimum durability.

A short, sharp blade with high-performance steel

The Fukito paring knife features a short 9cm blade, designed with a 67-layer damascus structure. The core of the blade is made of 10CR15COMOV stainless steel, a technical alloy containing around 1.05% carbon (essential for a hard cutting edge) and 15% chromium (for excellent resistance to oxidation).

The paring knife's blade has a hardness of around 60 HRC, guaranteeing excellent edge retention while enabling fine, precise sharpening. Perfect for demanding cuts on small products.

Around the rigid core, 66 layers of softer stainless steel have been added. These serve to protect the blade, reinforce its structure, and create the wavy damascus pattern emblematic of this range. Elegant hammering has been applied to the upper part of the blade to limit food adherence while accentuating the visual contrast.

Theflat edge of the blade allows the knife to be used by both right- and left-handed users.

In short: a small, ultra-efficient precision knife.

• 9cm blade in 67-layer damascus steel: precise cutting edge and refined visual appeal
• 10CR15COMOV stainless steel

core

• : rigid and corrosion-resistant
• Rockwell

hardness

• 60 HRC: long-lasting cutting edge, easy to sharpen
• Hammered + damascus finish: non-stick and aesthetically pleasing
• Ebony oval handle: ergonomic and elegant
• Brass

ring

• - stainless steel bolster/shank: balanced and neat
• Superb storage box: gift idea

How do I care for my damascus knife?

To preserve the performance of your Fukito hammered Ebony Damascus paring knife, wash it by hand only, using a soft sponge and neutral soap. Do not soak it, and avoid the dishwasher. Once wiped dry, store in a clean, dry place, such as a knife block or protective cover.

The performance of Fukito knives with a meticulous finish

Fukito knives are made in southern China, in Guandgong province, a region with a rich cutlery heritage. Each knife is made from durable materials such as 10Cr15CoMov damascus steel or ebony wood, combined with precise finishes such as hammering or stainless steel/brass assemblies. This attention to detail enables each Fukito knife to offer an excellent balance between style, performance and comfort.

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