Kitchen knives carbon blade

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In stock

Hatsukokoro Kaijin BS2 Handcrafted Japanese 21-cm Gyuto Chef's Knife, Ebony Hatsukokoro Kaijin BS2 Handcrafted Japanese 21-cm Gyuto Chef's Knife, Ebony 2
Japon Hatsukokoro
In stock
Hatsukokoro Kaijin

Hatsukokoro Kaijin BS2 Handcrafted Japanese 21-cm Gyuto Chef's Knife, Ebony

Hatsukokoro
HLWHK-HKKAIJIN-EB-G210
In stock
179,90€
A precise, understated, and perfectly balanced Japanese blade 21-cm blade in San Mai construction: three interwoven layers of steel Aogami 2 blade core: approximately 1.1% carbon Hardness of 62 HRC: long-lasting, high-performance edge Stainless steel outer layers: easy maintenance Polished cutting edge – Sandblasted surface: a matte, understated...
Sakai Takayuki Byakko sakimaru takohiki japanese craft knife 30cm ebony handle + sheath Sakai Takayuki Byakko sakimaru takohiki japanese craft knife 30cm ebony handle + sheath 2
Japon Sakai Takayuki
In stock
Byakko

Sakai Takayuki Byakko sakimaru takohiki japanese craft knife 30cm ebony handle + sheath

Sakai Takayuki
HLWAOK-02225
In stock
549,90€
An expertly handcrafted sakimaru knife! 30cm San Maï blade: superimposed 3 layers of steel Shirogami #1 Japanese steel core: high carbon content (1.2%) High-performance, long-lasting cutting edge: 62HRC Rockwell hardness Ebony wood handle - ergonomic octagonal shape Black buffalo horn bolster and base - Supplied with case Handcrafted knife forged by...
Sakai Takayuki Byakko 27cm handmade Japanese Yanagiba knife ebony handle + sheath Sakai Takayuki Byakko 27cm handmade Japanese Yanagiba knife ebony handle + sheath 2
Japon Sakai Takayuki
In stock
Byakko

Sakai Takayuki Byakko 27cm handmade Japanese Yanagiba knife ebony handle + sheath

Sakai Takayuki
HLWAOK-02204
In stock
449,90€
A Japanese knife with an elegant design for efficient cutting 27cm San Maï blade: 2 layers of steel superimposed around the core High-grade Shirogami #1 Japanese steel core: 1.2% carbon 62HRC Rockwell hardness, excellent edge retention Octagonal ebony handle - Ergonomic design Black buffalo hornBolster and base - Supplied with case Handcrafted knife...
Hatsukokoro Kaijin BS2 Handcrafted Japanese Santoku Knife, 17 cm, Ebony Hatsukokoro Kaijin BS2 Handcrafted Japanese Santoku Knife, 17 cm, Ebony 2
Japon Hatsukokoro
In stock
Hatsukokoro Kaijin

Hatsukokoro Kaijin BS2 Handcrafted Japanese 17-cm Santoku Knife, Ebony

Hatsukokoro
HLWHK-HKKAIJIN-EB-S180
In stock
159,90€
A precise Japanese cut with a simple and refined style 17-cm blade with a Sanmai structure featuring three alternating layers of steel Aogami 2 Japanese steel core: approximately 1.1% carbon Hardness of 62 HRC: long-lasting, high-performance edge Stainless steel outer layers: protection for the carbon core Polished edge + sandblasted surface: a...
Kagekiyo Utage White Steel 24cm Japanese handmade Yanagiba knife Kagekiyo Utage White Steel 24cm Japanese handmade Yanagiba knife 2
Japon Kagekiyo
In stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 24cm Japanese handmade Yanagiba knife

Kagekiyo
HLWBAB-02220
In stock
254,90€
The best choice for sushi and sashimi High-grade alloy: Yasuki White Steel 2 - Right-handed bevelled blade 24cm Marked edge easy to sharpen thanks to iron ore and carbon content Highly pure, homogeneous composition increases strength Polished steel edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production...
24cm Sukenari SG2 San Maï handmade Japanese chef ' s knife with rosewood handle 24cm Sukenari SG2 San Maï handmade Japanese chef ' s knife with rosewood handle 2
Japon Sukenari
In stock
SG2 San Maï

24cm Sukenari SG2 San Maï handmade Japanese chef's knife with rosewood handle

Sukenari
HLWSAM-SUK-SG2-G240
In stock
394,90€
A high-performance, authentic Japanese chef knife 24cm blade with San Maï structure: 3 superimposed layers of steel SG2 powder steel core with high carbon content (approx. 1.3%) Rockwell hardness: 63 HRC - Excellent edge retention Elegant polished finish and authentic engraved kanji Rosewood handle - Octagonal shape Black buffalo horn bolster with...
Kisuke Manaka Enn 24cm Japanese sujihiki knife in quince wood with 2 rings Kisuke Manaka Enn 24cm Japanese sujihiki knife in quince wood with 2 rings 2
Japon Kisuke Manaka
In stock
Kisuke Manaka

Kisuke Manaka Enn 24cm Japanese sujihiki knife in quince wood with 2 rings

Kisuke Manaka
HLWMAN-ENN-Q2SW-S240
In stock
2189,90€
The top-quality sujihiki knife made by a Japanese blacksmith High-grade damascus steel blade: Aogami #2 and superimposed iron Japanese Aogami #1 steel core: high carbon content (1.3%) Rockwell hardness of 63HRC: excellent edge retention Damascus laminated entirely by hand - authentic hammering Handle in quince wood - Bolster and butt in buffalo horn...
21cm Sukenari ZDP-189 San Maï Japanese chef ' s knife with ebony handle 21cm Sukenari ZDP-189 San Maï Japanese chef ' s knife with ebony handle 2
Japon Sukenari
In stock
ZDP-189 San Maï

21cm Sukenari ZDP-189 San Maï Japanese chef's knife with ebony handle

Sukenari
HLWSAM-SUK-ZDP-G210
In stock
349,90€
This Sukenari Japanese chef knife is indispensable in the kitchen 21cm blade with San Maï structure: superimposed 3 layers of steel ZDP-189 powdered steel core: high carbon content (approx. 3%) Hardness +/- 65 HRC - High-performance cutting edge for long-lasting durability Elegant polished finish with authentic engraved kanji Macassar ebony handle with...
21cm Sukenari ZDP-189 damascus ebony handle chef ' s knife, handmade in Japan 21cm Sukenari ZDP-189 damascus ebony handle chef ' s knife, handmade in Japan 2
Japon Sukenari
In stock
ZDP-189 Damas

21cm Sukenari ZDP-189 damascus ebony handle chef's knife, handmade in Japan

Sukenari
HLWSAM-SUK-DAMZDP-G210
In stock
724,90€
Japanese Sukenari know-how in this chef's knife 21cm nickel damascened blade: layers of steel superimposed on each other ZDP-189 powder-coated steel core containing around 3% carbon Unique damascene patterns - Superb mirror-polished finish Rockwell hardness +/- 65 HRC: exceptional, long-lasting sharpness Ambidextrous octagonal handle in Macassar...
24cm Sukenari ZDP-189 San Maï Japanese artisanal Kiritsuke knife with ebony handle 24cm Sukenari ZDP-189 San Maï Japanese artisanal Kiritsuke knife with ebony handle 2
Japon Sukenari
In stock
ZDP-189 San Maï

24cm Sukenari ZDP-189 San Maï Japanese artisanal Kiritsuke knife with ebony handle

Sukenari
HLWSAM-SUK-ZDP-K240
In stock
424,90€
This high-end Kiritsuke knife by Sukenari 24cm San Maï blade: 3 superimposed layers of steel ZDP-189 powder-coated steel core with 3% carbon High-performance, long-lasting cutting edge - Hardness: +/- 65 HRC Elegant polish and authentic engraved kanji Octagonal handle - Macassar ebony wood White micarta ring and black buffalo horn Bolster Handcrafted in...
nakiri knife 16,5cm japonais artisanal Masashi Yamamoto SLD damas nakiri knife 16,5cm japonais artisanal Masashi Yamamoto SLD damas 2
Japon Masashi Yamamoto
In stock
Masashi Yamamoto

Japanese Artisan Nakiri Knife 16.5cm Masashi Yamamoto SLD Damascus

Masashi Yamamoto
HLWSAM-MASA-PSLD-N165
In stock
489,90€
Masashi Yamamoto SLD nakiri knife is ideal for vegetables 16.5cm nickel damascened blade - Unique, elegant designs High-carbon (≈ 1.6% ) SLD Japanese steel core Rockwell hardness: 63 HRC - Effective, long-lasting cutting edge Mirror-effect polished finish - White micarta ring + ebony bolster Octagonal handle in warm-tinted quince wood Handcrafted...
Couteau ko-bunka 13,5cm Japonese artisanal Masashi Yamamoto SLD damas Couteau ko-bunka 13,5cm Japonese artisanal Masashi Yamamoto SLD damas 2
Japon Masashi Yamamoto
In stock
Masashi Yamamoto

Masashi Yamamoto SLD 13,5cm ko-bunka japanese knife

Masashi Yamamoto
HLWSAM-MASA-PSLD-KB13
In stock
454,90€
Test the handling of the Masashi Yamamotoko-bunka knife 13.5cm nickel damascus blade - Unique, refined patterns Japanese SLD steel core enriched with carbon (approx. 1.6%) Excellent edge retention: 63HRC on the Rockwell scale Mirror-effect polished finish - Ebony bolster with white micarta edging Handle in quince with warm shades - Octagonal shape...
Masashi Yamamoto BS1 Black Nashiji 12cm handmade Japanese Universal knife Masashi Yamamoto BS1 Black Nashiji 12cm handmade Japanese Universal knife 2
Japon Masashi Yamamoto
In stock
Black Nashiji

Masashi Yamamoto BS1 Black Nashiji 12cm handmade Japanese Utility knife

Masashi Yamamoto
HLWSAM-MASA-B1BN-P120
In stock
209,90€
This handcrafted Universal knife will follow you wherever you go! 12cm blade with San Maï structure: 3 superimposed layers of steel Core made of Japanese Aogami #1 steel (≈ 1.3% carbon) Sharp, long-lasting edge - Rockwell hardness: 63 HRC Polished blade with traditional Black Nashiji finish Octagonal handle made of quince wood Ebony bolster with white...
Masashi Yamamoto BS1 Black Nashiji 18cm Japanese handmade gyuto knife Masashi Yamamoto BS1 Black Nashiji 18cm Japanese handmade gyuto knife 2
Japon Masashi Yamamoto
In stock
Black Nashiji

Masashi Yamamoto BS1 Black Nashiji 18cm Japanese handmade gyuto knife

Masashi Yamamoto
HLWSAM-MASA-B1BN-G180
In stock
219,90€
A handcrafted Japanese knife for everyday cutting! 18cm San Maï blade structure: 3 superimposed layers of steel Blade core in Aogami #1 steel enriched with ≈ 1.3% carbon Hardness: 63 HRC - Marked cutting edge lasts a very long time Traditional Black Nashiji blade finish with unique visual appeal Octagonal handle in light quince wood Ebony bolster...
Yuzo Black Nashiji 13,5cm Japanese handmade ko-bunka knife Yuzo Black Nashiji 13,5cm Japanese handmade ko-bunka knife 2
Japon Yuzo Hamono
In stock
Black Nashiji

Yuzo Black Nashiji 13,5cm Japanese handmade ko-bunka knife

Yuzo Hamono
HLWYUZ-MUN-W2BN-KB13
In stock
146,90€
The Yuzo ko-bunka knife is typically Japanese! 13.5cm blade in San Maï construction - 3 superimposed layers of steel Shirogami #2 Japanese steel core - High carbon content of approx. 1.2%. On the Rockwell scale: hardness of 61HRC - Excellent edge retention Black Nashiji finish: unpolished surface - authentic, traditional style Octagonal handle for...
Yuzo SLD 24cm sujihiki olive and sequoia japanese handmade knife Yuzo SLD 24cm sujihiki olive and sequoia japanese handmade knife 2
Japon Yuzo Hamono
In stock
SLD

Yuzo SLD 24cm sujihiki olive and sequoia japanese handmade knife

Yuzo Hamono
HLWYUZ-PSLD-OPO-S240
In stock
219,90€
The polished Yuzo sujihiki knife is a blend of quality and style San Maï structure: 3 alternating layers of steel - 24cm blade High-carbon SLD steel core (nearly 1.6%) Carbon ensures excellent edge retention - 63 HRC Beautiful hammered and polished surface - Olive wood bolster Octagonal olive wood handle: unique veining on every knife Sequoia ring set...
Yoshimi Kato AS Nashiji 21cm handmade japanese chef ' s knife
Japon Yoshimi Kato
In stock
Yoshimi Kato

Yoshimi Kato AS Nashiji 21cm handmade japanese chef's knife

Yoshimi Kato
HLWSHI-KATO-ASN-G210
In stock
389,90€
The knife that makes it easy to vary your cuts! 21cm San Maï structure blade: hard core wrapped in stainless steel Japanese Aogami/Super Blue Steel center - 1.5% carbon 65 HRC hardness - Nashiji rough forged appearance: attractive, authentic finish Excellent edge retention - Still easy to sharpen Octagonal handle in Sandalwood - White bolster in...
24cm Hatsukokoro Yauji Yoshihiro Damascus BS2 Japanese handmade yanagiba knife 24cm Hatsukokoro Yauji Yoshihiro Damascus BS2 Japanese handmade yanagiba knife 2
Japon Hatsukokoro
In stock
Hatsukokoro

24cm Hatsukokoro Yauji Yoshihiro Damascus BS2 Japanese handmade yanagiba knife

Hatsukokoro
HLWHK-YAUJBS2-EB-Y240
In stock
449,90€
A beautifully designed yanagiba knife for your collection! Damascus blade: superposition of multiple layers of steel Core in carbon-enriched (1.2%) Japanese Aogami #2 steel 62HRC Rockwell hardness: excellent edge retention Mirror-effect polished blade finish - elegant, satin-finish Damascus Ebony wood handle and white buffalo horn bolster...
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