Japanese forged knives

The top 10 Japanese Handcrafted knives for less than €150

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Price

€75.00 - €2,130.00

Manufacturing

In stock

Kagekiyo Utage White Steel 24cm Japanese handmade Yanagiba knife Kagekiyo Utage White Steel 24cm Japanese handmade Yanagiba knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 24cm Japanese handmade Yanagiba knife

Kagekiyo
HLWBAB-02220
Out of stock
254,90€
The best choice for sushi and sashimi High-grade alloy: Yasuki White Steel 2 - Right-handed bevelled blade 24cm Marked edge easy to sharpen thanks to iron ore and carbon content Highly pure, homogeneous composition increases strength Polished steel edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production...
Kagekiyo Tedukuri 21cm handmade Japanese chef ' s knife Kagekiyo Tedukuri 21cm handmade Japanese chef ' s knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Tedukuri & Hiroba

Kagekiyo Tedukuri 21cm handmade Japanese chef's knife

Kagekiyo
HLWBAB-70533
Out of stock
359,90€
Opt for tradition and performance with this Japanese knife 21cm blade in Ginsan stainless steel - one of the world's finest steels Hardness 59/60 HRC: sharp cutting edge with excellent holding power All the advantages of a carbon knife without the risk of oxidation Polished edges for enhanced cutting comfort Long, oval dark walnut handle - Ambidextrous...
Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife

Kagekiyo
HLWBAB-02640
Out of stock
229,90€
An original Japanese knife in your kitchen 18cm blade in Yasuki White Steel 2 - High-grade alloy Highly pure, homogeneous composition increases strength Enriched with iron ore and carbon: excellent cutting edge, easy to sharpen Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production stamp +...
Kagekiyo Utage White Steel 2 15cm handmade Japanese deba knife Kagekiyo Utage White Steel 2 15cm handmade Japanese deba knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 15cm handmade Japanese deba knife

Kagekiyo
HLWBAB-02440
Out of stock
259,90€
A traditional knife for easy cutting of fish 15cm right-handed bevelled blade in top-of-the-range Yasuki White Steel 2 High-purity, homogeneous alloy for increased blade strength Enriched with iron ore and carbon: excellent cutting edge, easy to sharpen Polished edges for enhanced cutting comfort 6-sided magnolia wood handle + buffalo horn bolster...
Kagekiyo Utage White Steel 12cm handmade Japanese deba knife Kagekiyo Utage White Steel 12cm handmade Japanese deba knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 12cm handmade Japanese deba knife

Kagekiyo
HLWBAB-02420
Out of stock
224,90€
Opt for tradition and performance with this Japanese knife 12cm right-handed beveled blade in top-of-the-range Yasuki White Steel 2 Increased iron ore and carbon: excellent, easy-to-sharpen cutting edge High-purity, homogeneous alloy increases blade strength Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + black buffalo horn...
Kagekiyo Utage White Steel 2 21cm handmade Japanese Yanagiba knife Kagekiyo Utage White Steel 2 21cm handmade Japanese Yanagiba knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 21cm handmade Japanese Yanagiba knife

Kagekiyo
HLWBAB-02210
Out of stock
239,90€
The Japanese knife for fine cutting of fish Right-handed bevelled blade 21cm - High-grade alloy: Yasuki White Steel 2 High iron ore and carbon content: ideal cutting edge, easy to sharpen Highly pure, homogeneous composition enhances strength Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn Bolster Sakai...
Masakage Kumo 24cm handmade japanese chef ' s knife Damascus 63 layers Masakage Kumo 24cm handmade japanese chef ' s knife Damascus 63 layers 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 24cm handmade japanese chef's knife Damascus 63 layers

Masakage
HLWSHI-MASA-KUM-G24
Out of stock
479,90€
The large all-purpose knife, an asset in the kitchen Handcrafted by master blacksmith Takumi Ikeda 24cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer damascened surface blending nickel and stainless steel Octagonal sandalwood handle + dark pakkawood bolster From the Takefu Cutlery Village, one of Japan's top manufacturing centres Each piece...
Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki

Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm

Yu Kurosaki
HLWSHI-KUROKURO-S165
Out of stock
239,90€
A high-flying Japanese knife for everyday use 3-layer San Maï blade - Aogami Super Steel 1.5% carbon core Extreme edge retention (65 HRC) - Easy to sharpen Kanji engraved on forged blade for added authenticity Octagonal cherry wood handle + clear Pakkawood bolster Handcrafted by blacksmith Yu Kurosaki, Japan Artisan from Takefu Cutlery Village - Limited...
Masakage Kumo 18cm handmade japanese chef ' s knife Damascus 63 layers Masakage Kumo 18cm handmade japanese chef ' s knife Damascus 63 layers 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 18cm handmade japanese chef's knife Damascus 63 layers

Masakage
HLWSHI-MASA-KUM-G18
Out of stock
309,90€
A superb knife for everyday use 18cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers Each piece is unique - Limited...
Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife

Masakage
HLWSHI-MASA-KUM-S165
Out of stock
279,90€
Multifunction knife in typical Japanese shape Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers 16.5cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Limited...
Hammered Japanese santoku knife Yu Kurosaki Shizuku 16.5cm steel SG2 Hammered Japanese santoku knife Yu Kurosaki Shizuku 16.5cm steel SG2 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki Shizuku

Hammered Japanese santoku knife Yu Kurosaki Shizuku 16.5cm steel SG2

Yu Kurosaki
HLWSHI-KUROSHIZU-S165
Out of stock
299,90€
Versatile knife ideal for a variety of cuts High-quality SG2 powder-coated steel - Rockwell strength 63 HRC Unique hammered surface combined with elegant mirror polish Easy to sharpen despite its hardness - Incredible edge retention Octagonal Sandalwood handle with black Pakkawood bolster Handcrafted by blacksmith Yu Kurosaki in Echizen, Japan Artisan...
Yoshimi Kato 16.5cm SG2 Damascus japanese handmade bunka knife Yoshimi Kato 16.5cm SG2 Damascus japanese handmade bunka knife 2
Japon Yoshimi Kato
Out of stock
SG2 Damascus

Yoshimi Kato 16.5cm SG2 Damascus japanese handmade bunka knife

Yoshimi Kato
HLWSHI-KATO-SG2-B165
Out of stock
299,90€
A superb Japanese knife for everyday cutting 16.5cm SG2 powder-coated steel blade - Excellent edge retention Easy to sharpen despite high hardness (approx. 63 HRC) Superb damascus blend of nickel and stainless steel Octagonal sandalwood handle with red Pakkawood bolster Handcrafted by blacksmith Yoshimi Kato - Each piece is unique Kato was a student of...
Yoshimi Kato 18cm VG10 Damascus Nickel handmade Japanese chef ' s knife Yoshimi Kato 18cm VG10 Damascus Nickel handmade Japanese chef ' s knife 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Yoshimi Kato 18cm VG10 Nickel Damascus handmade Japanese chef's knife

Yoshimi Kato
HLWSHI-KATO-NIC-G180
Out of stock
259,90€
The all-purpose knife, essential for your kitchen 63-layer Damascus blade combining stainless steel and nickel steel 18cm blade with VG10 core - 1% carbon: long-lasting sharpness Cold forging: knife shaped at room temperature Oval handle made of rosewood + black Pakkawood bolster Handcrafted by Yoshimi Kato - Each piece is unique Kato was a student of...
Handmade Japanese bunka knife Yoshimi Kato 16.5cm VG10 Nickel Damascus Handmade Japanese bunka knife Yoshimi Kato 16.5cm VG10 Nickel Damascus 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Handmade Japanese bunka knife Yoshimi Kato 16.5cm VG10 Nickel Damascus

Yoshimi Kato
HLWSHI-KATO-NIC-B165
Out of stock
254,90€
Original, handcrafted knife for chopping, mincing and slicing Cold forging: knife shaped at room temperature 16.5cm VG10 core blade - 1% carbon: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Oval rosewood handle with black Pakkawood bolster Each piece is unique: handcrafted by blacksmith Yoshimi Kato Kato was a...
Handmade Japanese santoku knife Yoshimi Kato 16.5cm VG10 Nickel Damascus Handmade Japanese santoku knife Yoshimi Kato 16.5cm VG10 Nickel Damascus 2
Japon Yoshimi Kato
Out of stock
Yoshimi Kato

Handmade Japanese santoku knife Yoshimi Kato 16.5cm VG10 Nickel Damascus

Yoshimi Kato
HLWSHI-KATO-NIC-S165
Out of stock
247,90€
Choose a high-performance, aesthetically pleasing handmade knife 16.5cm VG10 core blade - 1% carbon: long-lasting sharpness 63-layer Damascus blade combining stainless steel and nickel steel Cold forging: knife shaped at room temperature Oval rosewood handle with black Pakkawood bolster Handcrafted by blacksmith Yoshimi Kato - Each piece is unique Kato...
Takeshi Saji VG10 Rainbow 16,5cm Japanese handmade nakiri knife Takeshi Saji VG10 Rainbow 16,5cm Japanese handmade nakiri knife 2
Japon Takeshi Saji
Out of stock
VG10 Gold

Takeshi Saji VG10 Rainbow 16,5cm Japanese handmade nakiri knife

Takeshi Saji
HLWSHI-SAJI-VRAI10ROW-N165
Out of stock
369,90€
A Japanese nakiri knife with a high-end design! Damascus steel blade: several superimposed layers of stainless steel VG10 Japanese steel core: 1% high carbon content 60HRC on the Rockwell scale: high-performance, long-lasting cutting edge Mirror-polished blade finish and copper-effect damascus - Original Rosewood handle and red pakkawood bolster...
Japanese knives
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