Kagekiyo Out of stock Kagekiyo Tedukuri & Hiroba Kagekiyo Hiroba japanese chef's knife 24cm Kagekiyo HLWBAB-70524 Out of stock 379,90€ A versatile knife perfectly suited to cutting large parts 24cm blade - Ginsan stainless steel: one of the best alloys on the market 59/60 HRC strength: formidable cutting edge, very good edge retention All the advantages of a carbon knife without the risk of corrosion Polished steel edges for enhanced cutting comfort Long, ridged, square handle in dark...
Kagekiyo Out of stock Kagekiyo Tedukuri & Hiroba Kagekiyo Hiroba 21cm handmade Japanese chef's knife (1) Kagekiyo HLWBAB-70523 Out of stock 359,90€ A traditional knife that's formidable in the kitchen 21cm Ginsan stainless steel blade: one of the finest in the world Hardness 59/60 HRC: sharp cutting edge that holds up well over time All the advantages of a carbon knife without the risk of oxidation Polished steel edges for enhanced cutting comfort Long, square, ridged dark walnut handle -...
Kagekiyo Out of stock Kagekiyo Tedukuri & Hiroba Kagekiyo Tedukuri 24cm handmade Japanese chef's knife (3) Kagekiyo HLWBAB-70534 Out of stock 379,90€ A Japanese knife between tradition and modernity 24cm blade in Ginsan stainless steel - one of the world's finest steels 59/60 HRC strength: sharp cutting edge with excellent holding power All the qualities of a carbon knife without the risk of oxidation Polished edges for enhanced cutting comfort Long, oval handle in dark walnut wood -...
Kagekiyo Out of stock Kagekiyo Utage Kagekiyo Utage White Steel 2 24cm Japanese handmade Yanagiba knife (3) Kagekiyo HLWBAB-02220 Out of stock 254,90€ The best choice for sushi and sashimi High-grade alloy: Yasuki White Steel 2 - Right-handed bevelled blade 24cm Marked edge easy to sharpen thanks to iron ore and carbon content Highly pure, homogeneous composition increases strength Polished steel edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production...
Kagekiyo Out of stock Kagekiyo Tedukuri & Hiroba Kagekiyo Tedukuri 21cm handmade Japanese chef's knife (1) Kagekiyo HLWBAB-70533 Out of stock 359,90€ Opt for tradition and performance with this Japanese knife 21cm blade in Ginsan stainless steel - one of the world's finest steels Hardness 59/60 HRC: sharp cutting edge with excellent holding power All the advantages of a carbon knife without the risk of oxidation Polished edges for enhanced cutting comfort Long, oval dark walnut handle - Ambidextrous...
Kagekiyo Out of stock Kagekiyo Utage Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife (4) Kagekiyo HLWBAB-02640 Out of stock 229,90€ An original Japanese knife in your kitchen 18cm blade in Yasuki White Steel 2 - High-grade alloy Highly pure, homogeneous composition increases strength Enriched with iron ore and carbon: excellent cutting edge, easy to sharpen Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production stamp +...
Kagekiyo Out of stock Kagekiyo Hammered Kagekiyo Hammered japanese chef's knife 24cm Kagekiyo HLWBAB-13306 Out of stock 179,90€ Choose this large multi-purpose knife! VG5 Japanese stainless steel (0.95% carbon) - 24cm full tang blade Marked cutting edge thanks to a hardness of -+59 HRC Hammered steel on both sides of the blade: original visual character Sturdy Pakkawood handle with stainless steel through rivets Handcrafted by expert blacksmiths
Kagekiyo Out of stock Kagekiyo Hammered Kagekiyo Hammered 21cm handmade Japanese chef's knife Kagekiyo HLWBAB-13305 Out of stock 129,90€ A very good choice for equipment and a variety of cuts 21cm full tang blade - VG5 Japanese stainless steel (0. 95% carbon) Marked cutting edge and easy maintenance thanks to a hardness of -+59 HRC Hammered steel on both sides of the blade: original visual effect Robust Pakkawood handle with stainless steel through rivets Handcrafted by expert blacksmiths...
Kagekiyo Out of stock Kagekiyo Hammered Kagekiyo Hammered japanese chef's knife 18cm (1) Kagekiyo HLWBAB-13304 Out of stock 124,90€ The all-purpose knife for everyday use VG5 Japanese stainless steel (0. 95% carbon) - 18cm full tang blade Hardness -+59 HRC: strong, durable cutting edge Cutting surface hammered on both sides for a unique look Robust Pakkawood handle with stainless steel through rivets Handcrafted by expert blacksmiths in Japan
Kagekiyo Out of stock Kagekiyo Hammered Kagekiyo Hammered 18cm handmade Japanese santoku knife (2) Kagekiyo HLWBAB-13510 Out of stock 129,90€ The right choice if you want to be versatile 18cm full tang blade in Japanese VG5 stainless steel (0.95% carbon ) Strength -+59 HRC: sharp, easy to sharpen edge Hammered steel on both sides for a unique look Pakkawood antibacterial handle + stainless steel through rivets Handcrafted by expert blacksmiths
Kagekiyo Out of stock Kagekiyo Hammered Kagekiyo Hammered 15cm handmade japanese Utility knife Kagekiyo HLWBAB-13303 Out of stock 89,90€ The perfect knife for everyday cutting 15cm full tang blade in Japanese VG5 stainless steel (0.95% carbon ) Hardness -+59 HRC: pronounced cutting edge for pleasant cuts Cutting surface hammered on both sides for a unique look Antibacterial Pakkawood handle + stainless steel through rivets Handcrafted by expert blacksmiths
Kagekiyo Out of stock Kagekiyo Utage Kagekiyo Utage White Steel 2 15cm handmade Japanese deba knife (1) Kagekiyo HLWBAB-02440 Out of stock 259,90€ A traditional knife for easy cutting of fish 15cm right-handed bevelled blade in top-of-the-range Yasuki White Steel 2 High-purity, homogeneous alloy for increased blade strength Enriched with iron ore and carbon: excellent cutting edge, easy to sharpen Polished edges for enhanced cutting comfort 6-sided magnolia wood handle + buffalo horn bolster...
Kagekiyo Out of stock Kagekiyo Utage Kagekiyo Utage White Steel 2 12cm handmade Japanese deba knife (1) Kagekiyo HLWBAB-02420 Out of stock 224,90€ Opt for tradition and performance with this Japanese knife 12cm right-handed beveled blade in top-of-the-range Yasuki White Steel 2 Increased iron ore and carbon: excellent, easy-to-sharpen cutting edge High-purity, homogeneous alloy increases blade strength Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + black buffalo horn...
Kagekiyo Out of stock Kagekiyo Utage Kagekiyo Utage White Steel 2 21cm handmade Japanese Yanagiba knife (1) Kagekiyo HLWBAB-02210 Out of stock 239,90€ The Japanese knife for fine cutting of fish Right-handed bevelled blade 21cm - High-grade alloy: Yasuki White Steel 2 High iron ore and carbon content: ideal cutting edge, easy to sharpen Highly pure, homogeneous composition enhances strength Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn Bolster Sakai...
Kagekiyo Out of stock Kagekiyo Utage Kagekiyo Utage White Steel 2 15cm handmade japanese Utility knife Kagekiyo HLWBAB-02620 Out of stock 199,90€ Opt for tradition and performance with this Japanese knife 15cm blade in Yasuki White Steel 2 - High-grade alloy Enriched with iron ore and carbon: excellent cutting edge, easy to sharpen Highly pure, homogeneous composition enhances strength Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai...
Masakage Out of stock Masakage Kumo Masakage Kumo 24cm handmade japanese chef's knife Damascus 63 layers Masakage HLWSHI-MASA-KUM-G24 Out of stock 479,90€ The large all-purpose knife, an asset in the kitchen Handcrafted by master blacksmith Takumi Ikeda 24cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer damascened surface blending nickel and stainless steel Octagonal sandalwood handle + dark pakkawood bolster From the Takefu Cutlery Village, one of Japan's top manufacturing centres Each piece...
Murata Out of stock Murata Buho Japanese Artisan Nakiri Knife 16.5cm Murata Aogami 1 (1) Murata HLWSHI-MUR-N165 Out of stock 99,90€ Japanese expertise at a very attractive price San Mai Blade 16.5cm - Aogami #1 Japanese steel with 1.3% carbon Marked cutting edge easy to maintain thanks to carbon Rough forged finish (unpolished, very rustic blade) Oval honoki wood handle + black polymer ferrule Made by renowned Japanese blacksmith Takeo Murata Traditional craftsmanship: each...
Yu Kurosaki Out of stock Yu Kurosaki Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm Yu Kurosaki HLWSHI-KUROKURO-S165 Out of stock 239,90€ A high-flying Japanese knife for everyday use 3-layer San Maï blade - Aogami Super Steel 1.5% carbon core Extreme edge retention (65 HRC) - Easy to sharpen Kanji engraved on forged blade for added authenticity Octagonal cherry wood handle + clear Pakkawood bolster Handcrafted by blacksmith Yu Kurosaki, Japan Artisan from Takefu Cutlery Village - Limited...
Masakage Out of stock Masakage Kumo Masakage Kumo 18cm handmade japanese chef's knife Damascus 63 layers Masakage HLWSHI-MASA-KUM-G18 Out of stock 309,90€ A superb knife for everyday use 18cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers Each piece is unique - Limited...
Masakage Out of stock Masakage Kumo Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife Masakage HLWSHI-MASA-KUM-S165 Out of stock 279,90€ Multifunction knife in typical Japanese shape Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers 16.5cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Limited...
Déglon Shipped within 15 days Déglon Idéal Sabatier DEG Ideal Sabatier DEG 17cm meat fork (1) Déglon HLWDEG-6044117-C Shipped within 15 days 44,90€ This fork for serving meat at the table and in the kitchen 17cm stainless steel double prong: durability and sturdiness Black thermo-plastic handle | 3 stainless steel rivets throughout Easy grip for comfortable use Traditional design - Dishwasher safe
Déglon Shipped within 15 days Déglon Idéal Sabatier DEG Ideal Sabatier DEG Chef's knife 30cm blade Déglon HLWDEG-6004030-C Shipped within 15 days 119,90€ The Déglon chef' s knife for versatility 30cm full tang stainless steel blade: anti-corrosion action Solid, round stainless steel bolster | Traditional design Ergonomic and resistant thermo-plastic handle - Black color Assembled with 3 stainless steel rivets: improved durability Dishwasher-safe for fast, optimal maintenance
Masutani Out of stock Masutani santoku knife Japonese artisanal Masutani 16.5cm martelé (14) Masutani HLWSHI-MAS-V1-S165 Out of stock 89,90€ Versatile Japanese-style knife for your kitchen 16.5cm blade with San Mai structure: 3 alternating layers of steel VG1 carbon core + protective layer of stainless steel Hand-engraved blade - Hammered cutting surface Resistant, antibacterial Pakkawood handle + stainless steel bolster 2 stainless steel rivets - Western handle design for easy grip Each...
Kei Kobayashi Out of stock Kei Kobayashi Kei Kobayashi SG2 27cm Japanese handmade Sujihiki knife (1) Kei Kobayashi HLWSHI-KOBASG2-SU27 Out of stock 369,90€ Opt for tradition with this knife 27cm San Mai blade: simplified 3-layer damascus Mild stainless steel top layer - Polished edges for comfort SG2 powder steel core - Excellent wire retention Easy to sharpen despite high hardness of approx. 63 HRC Heptagonal handle in varnished red Pakkawood - Pleasant to grip Superb, unusual design - Among the elite of...