Kitchen knives

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Couteau santoku japonais Yaxell ZEN lame 12.5cm damas 37 couches
Japon Yaxell
Awaiting Manufacturing
ZEN series

Japanese santoku knife Yaxell ZEN blade 12.5cm damascus 37 layers

Yaxell
HLWAGO-Y35512
Awaiting Manufacturing
138,90€
A small, versatile Japanese-style knife for your kitchen Short, curved blade 12.5cm - Damascus steel 37 visible layers VG10 steel core: developed durability and strength Hammered blade top surface for a unique look Strength -+60 HRC - Cumulative edge angle: 35°. Dark canvas micarta handle + 2 retaining rivets Timeless design - Made in Seki, Japan
Yoshihiro Hongasumi White 2 steel 21cm handmade Japanese Yanagiba knife Yoshihiro Hongasumi White 2 steel 21cm handmade Japanese Yanagiba knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro Hongasumi White 2 steel 21cm handmade Japanese Yanagiba knife

Yoshihiro
HLWYOS-HGHC-210Y
Out of stock
229,90€
Opt for Japanese craftsmanship and enjoy your daily cuts Bevelled blade White #2 Steel 1. 05% carbon steel Hardness -+60/61 HRC - Long-lasting, easy-to-maintain cutting edge 1 layer of soft iron over the core - Superior sharpness Octagonal white magnolia handle + buffalo horn ferrule Unique knife - Handcrafted in Japan Requires careful maintenance -...
Set of 6 Au Nain Brasserie table forks
Endless
France Au Nain
Shipped within 15 days
Au Nain Brasserie France

Set of 6 Au Nain Brasserie table forks

Au Nain
HLWAUN-108.50.03
Shipped within 15 days
67,90€
This set contains 6 Au Nain Brasserie table forks. The Brasserie range evokes the charm of French dining with a superb design line! These 6 stainless steel forks are suitable for everyday use as well as professional service. Ergonomic black polyacetane handles with 3 rivets High-quality stainless steel - Dishwasher-safe Please note that the box can be...
Yoshihiro Jyosaku White 2 steel 18cm handmade Japanese usuba knife Yoshihiro Jyosaku White 2 steel 18cm handmade Japanese usuba knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro Jyosaku White 2 steel 18cm handmade Japanese usuba knife

Yoshihiro
HLWYOS-JCHC-180EU
Out of stock
179,90€
An original knife to help you cut vegetables with precision Bevelled blade with square tip White #2 Steel (1.05% carbon ) 1 layer of soft iron over the carbon core(San Mai) Durable, easy-care bevel cutting edge: hardness -+60/61 HRC Hand-engraved Japanese characters on blade Traditional D-shaped white magnolia handle + horn ferrule Handcrafted in Japan:...
Yoshihiro Jyosaku White 2 steel 15cm deba japanese handmade knife Yoshihiro Jyosaku White 2 steel 15cm deba japanese handmade knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro Jyosaku White 2 steel 15cm deba japanese handmade knife

Yoshihiro
HLWYOS-JCHC-150D
Out of stock
179,90€
An imposing knife, perfect for looking after your fish Thick blade (7mm) White #2 Steel (1.05% carbon) + 1 layer of soft iron Durable, easy-care bevelled cutting edge: hardness -+60/61 HRC Light magnolia handle, traditional D-shape Traditional buffalo horn ferrule Hand-engraved Japanese characters on blade Handcrafted in Japan: each knife is unique...
Yoshihiro Jyosaku White 2 steel 18cm handmade Japanese mioroshi knife Yoshihiro Jyosaku White 2 steel 18cm handmade Japanese mioroshi knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro Jyosaku White 2 steel 18cm handmade Japanese mioroshi knife

Yoshihiro
HLWYOS-JCHC-180MO
Out of stock
189,90€
A versatile knife ideal for caring for your fish Thick 18cm White #2 Steel blade (1.05% carbon) + 1 layer of soft iron Hand-engraved Japanese characters on blade Long-lasting, easy-to-maintain edge: hardness -+60/61 HRC Traditional D-shaped white magnolia handle + horn ferrule Handcrafted in Japan: each knife is unique Oxidizable carbon knife, requires...
Couteau takohiki japonais artisanal Yoshihiro Jyosaku White 2 steel 21cm Couteau takohiki japonais artisanal Yoshihiro Jyosaku White 2 steel 21cm 2
Japon Yoshihiro
Out of stock
Yoshihiro

Japanese Artisan Takohiki Knife 21cm Yoshihiro Jyosaku White 2 Steel

Yoshihiro
HLWYOS-JCHC-210T
Out of stock
159,90€
An original variant of the yanagiba knife in your kitchen 21cm White #2 Steel (1. 05% carbon) square-tip blade + 1 layer of soft iron Long-lasting, easy-to-maintain cutting edge: hardness -+60/61 HRC Hand-engraved Japanese characters on cutting surface White magnolia D-shaped handle + buffalo horn ferrule Handcrafted in Japan: each knife is unique...
Yoshihiro Jyosaku White 2 steel 24cm handmade Japanese Yanagiba knife Yoshihiro Jyosaku White 2 steel 24cm handmade Japanese Yanagiba knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro Jyosaku White 2 steel 24cm handmade Japanese Yanagiba knife

Yoshihiro
HLWYOS-JCHC-240Y
Out of stock
179,90€
The ideal knife for thin slices of fish 24cm White #2 Steel blade with 1.05% carbon + 1 layer of soft iron Easy-care, long-lasting cutting edge: strength -+60/61 HRC Hand-engraved logo on cutting surface Traditional D-shaped white magnolia handle with horn ferrule Handcrafted in Japan: each knife is unique Oxidizable carbon knife, requires careful...
Yoshihiro White 2 steel 24cm handmade Japanese chef ' s knife Yoshihiro White 2 steel 24cm handmade Japanese chef ' s knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro White 2 steel 24cm handmade Japanese chef's knife

Yoshihiro
HLWYOS-KUSP-240C
Out of stock
154,90€
A must-have for all food families San Mai 3-layer structure: carbon core surrounded by soft iron 24cm blade in White #2 Steel 1.05% carbon steel Easy-care, long-lasting cutting edge: strength -+60/61 HRC Forged finish (unpolished rustic look) Traditional D-shaped light magnolia handle with horn ferrule Handcrafted in Japan: each knife is unique Requires...
Yoshihiro White 2 steel 21cm handmade Japanese chef ' s knife Yoshihiro White 2 steel 21cm handmade Japanese chef ' s knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro White 2 steel 21cm handmade Japanese chef's knife

Yoshihiro
HLWYOS-KUSP-210C
Out of stock
124,90€
The knife to have in your kitchen 21cm White #2 Steel 1. 05% carbon steel blade San Mai 3-layer structure: carbon core surrounded by soft iron Solidity -+60/61 HRC - Long-lasting, easy-care cutting edge Forged finish (dark, unpolished appearance) Traditional D-shaped light magnolia handle + horn ferrule Handcrafted in Japan: unique knife Requires careful...
Yoshihiro White 2 steel 15cm handmade japanese Universal knife Yoshihiro White 2 steel 15cm handmade japanese Universal knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro White 2 steel 15cm handmade japanese Utility knife

Yoshihiro
HLWYOS-KUSP-150P
Out of stock
119,90€
Opt for Japanese craftsmanship and enjoy your daily cuts White #2 Steel 1. 05% carbon steel blade 3-layer San Mai structure: carbon core surrounded by soft iron Hardness -+60/61 HRC - Long-lasting, easy-to-maintain cutting edge Forged finish (very dark, unpolished blade) Light magnolia D-shaped handle + buffalo horn ferrule Unique knife - Handcrafted in...
Couteau Santoku japonais Yaxell RAN lame 12.5cm damas 69 couches Couteau Santoku japonais Yaxell RAN lame 12.5cm damas 69 couches 2
Japon Yaxell
Shipped within 5 days
RAN series

Yaxell RAN Japanese santoku knife 12.5cm damascus blade 69 layers

Yaxell
HLWAGO-Y36012
Shipped within 5 days
148,90€
A versatile, typically Japanese knife for your kitchen! Short, curved 12.5cm blade in 69-layer damascus steel VG10 steel blade core: enhanced strength and durability Strength -+61 HRC - Total edge angle: 35° (clean cut) Robust, wide 18/10 stainless steel tang Handle made of black canvas micarta: extreme durability Elegant design - Made in Seki, Japan
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