Japanese knives: From the blacksmith to the top brands

Showing 1897-1920 of 2009 item(s)
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Kei Kobayashi SG2 Damascus 17cm handmade Japanese santoku knife Kei Kobayashi SG2 Damascus 17cm handmade Japanese santoku knife 2
Japon Kei Kobayashi
Out of stock
Kei Kobayashi SG2 Heptagone

Kei Kobayashi SG2 Damascus 17cm handmade Japanese santoku knife

Kei Kobayashi
HLWSHI-KOBASG2D-S165
Out of stock
354,90€
The efficient santoku knife forged by Kei Kobayashi 17cm blade, damascened design: alternating hard and soft steels Japanese SG2 powder steel core: approx. 1.3% carbon Full flat grind: enhanced strength and elegance Rockwell hardness: 63 HRC - long-lasting cutting edge Heptagonal handle in varnished red Pakka wood Knife forged and sharpened by Kei...
13cm Shizu Hamono Gen VG10 damascus japanese utility knife 13cm Shizu Hamono Gen VG10 damascus japanese utility knife 2
Japon Shizu Hamono
Awaiting Manufacturing
Gen

13cm Shizu Hamono Gen VG10 damascus japanese utility knife

Shizu Hamono
HLWSHIZ-SG-1111
Awaiting Manufacturing
114,90€
Choose a universal Japanese knife for your kitchen! 13cm damascened blade: 33 alternating layers of steel 1% carbon-enriched VG10 Japanese steel core 60HRC Rockwell safety: excellent wire retention Hammered surface and rough forged finish - Traditional Bakawood bolster and handle: resistant material D-shaped for a comfortable grip Made in Seki, Japan
16cm Shizu Hamono Gen VG10 damascus japanese utility knife 16cm Shizu Hamono Gen VG10 damascus japanese utility knife 2
Japon Shizu Hamono
Awaiting Manufacturing
Gen

16cm Shizu Hamono Gen VG10 damascus japanese utility knife

Shizu Hamono
HLWSHIZ-SG-1110
Awaiting Manufacturing
119,90€
Japanese precision, optimal handling for this universal knife! 16cm blade in damascus steel : 33 superimposed layers Japanese VG10 steel core: approximately 1% carbon content Hardness 60HRC on the Rockwell scale: long-lasting cutting edge Rough hammered forge finish - reduced adhesion Pakkawood handle and bolster - robust and elegant D-shaped for...
Takamura Handcrafted Japanese Chef's Knife, 21 cm, VG10, Polished Takamura Handcrafted Japanese Chef's Knife, 21 cm, VG10, Polished 2
Japon Takamura
Out of stock
Takamura VG10

Takamura Handcrafted Japanese Chef's Knife, 21 cm, VG10, Polished

Takamura
HLWSHI-TAKAVG10-POLI-G210
Out of stock
164,90€
Takamura precision in a great all-purpose knife! 21 cm San Mai -style blade: 3 alternating layers of stainless steel Core made of Japanese VG10 stainless steel (approx. 1% carbon) Rockwell hardness 60 HRC: sharp edge that’s easy to maintain Flat grind and polished finish: smooth cuts Black pakkawood handle, Western-style 3 stainless steel rivets...
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