Japanese knives: From the blacksmith to the top brands

Showing 1945-1968 of 2009 item(s)
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Hatsukokoro Shirasagi 15cm Japanese honesuki knife with ebony handle Hatsukokoro Shirasagi 15cm Japanese honesuki knife with ebony handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 15cm Japanese honesuki knife with ebony handle

Hatsukokoro
HLWHK-HKSHIRA-EB-H150
Out of stock
229,90€
The honesuki knife with an authentic design for your kitchen! Blade in San Maï structure: 3 alternating layers of steel Aogami #2 Japanese steel core: high carbon content (1.2%) 62HRC Rockwell hardness: excellent edge retention Rough forge finish and hand-engraved kanji - Traditional Full ebony wood handle - Elegant Octagonal shape for ergonomic...
Kanagiba kiritsuke 27cm Hatsukokoro Shirasagi ebony handle japanese handmade knife Kanagiba kiritsuke 27cm Hatsukokoro Shirasagi ebony handle japanese handmade knife 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Kanagiba kiritsuke 27cm Hatsukokoro Shirasagi ebony handle japanese handmade knife

Hatsukokoro
HLWHK-HKSHIRA-EB-KY270
Out of stock
354,90€
Choose this authentically styled yanagiba kiritsuke knife! San Maï blade with 3 superimposed layers of steel Aogami #2 Japanese steel core enriched with carbon (1.2%) 62HRC Rockwell hardness for excellent cutting retention Hand-engraved kanji and traditional rough-forged finish Octagonalebony handle - Elegant and ergonomic Hand-forged by Toru...
Hatsukokoro kiritsuke 30cm yanagiba knife Shirasagi ebony handle japanese handicraft Hatsukokoro kiritsuke 30cm yanagiba knife Shirasagi ebony handle japanese handicraft 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro kiritsuke 30cm yanagiba knife Shirasagi ebony handle japanese handicraft

Hatsukokoro
HLWHK-HKSHIRA-EB-KY300
Out of stock
379,90€
This yanagiba knife is perfect for cutting fish! Blade in San Maï construction: alternating 3 layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) On the Rockwell scale, 62HRC hardness - Long-lasting edge Blade surface with rough forge finish and hand-engraved kanji Octagonal ebony handle - Ergonomic design Hand-forged by Toru...
Hatsukokoro Shirasagi 27cm sakimaru japanese handmade knife with ebony handle Hatsukokoro Shirasagi 27cm sakimaru japanese handmade knife with ebony handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 27cm sakimaru japanese handmade knife with ebony handle

Hatsukokoro
HLWHK-HKSHIRA-EB-ST270
Out of stock
354,90€
Choose a sakimaru knife with a traditional blade! Blade in San Maï structure: 3 superimposed layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) 62HRC Rockwell hardness: excellent edge retention Hand-engraved kanji and authentic rough-forged finish Handle made entirely of ebony wood - Elegant Octagonal shape for ergonomic grip...
Hatsukokoro Shirasagi 27cm Japanese handmade yanagiba knife wenge handle Hatsukokoro Shirasagi 27cm Japanese handmade yanagiba knife wenge handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 27cm Japanese handmade yanagiba knife wenge handle

Hatsukokoro
HLWHK-HKSHIRA-WENG-Y270
Out of stock
349,90€
The efficient yanagiba knife for cutting fish! San Maï blade: superposition of 3 layers of steel Core in carbon-enriched Aogami #2 Japanese steel (1.2%) On the Rockwell scale, 62HRC hardness - High performance Authentic rough-forged finish - Hand-engraved kanji Wenge wood handle and buffalo horn bolster Octagonal shape for ambidextrous use...
Hatsukokoro Shirasagi 30cm handmade Japanese yanagiba knife wenge handle Hatsukokoro Shirasagi 30cm handmade Japanese yanagiba knife wenge handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 30cm handmade Japanese yanagiba knife wenge handle

Hatsukokoro
HLWHK-HKSHIRA-WENG-Y300
Out of stock
374,90€
A Japanese kitchen knife for clean slices! Blade in San Maï structure: 3 superimposed layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) 62HRC Rockwell hardness: excellent edge retention Hand-engraved kanji - traditional rough forge finish Buffalo horn bolster and wenge wood handle Ambidextrous use: ergonomic octagonal shape...
Hatsukokoro Shirasagi 33cm handmade Japanese yanagiba knife wenge handle Hatsukokoro Shirasagi 33cm handmade Japanese yanagiba knife wenge handle 2
Japon Hatsukokoro
Out of stock
Hatsukokoro Shirasagi

Hatsukokoro Shirasagi 33cm handmade Japanese yanagiba knife wenge handle

Hatsukokoro
HLWHK-HKSHIRA-WENG-Y330
Out of stock
409,90€
Choose a yanagiba knife with an effective cutting edge! San Maï blade construction: alternating 3 layers of steel Japanese Aogami #2 steel core: high carbon content (1.2%) Excellent edge retention - 62HRC Rockwell hardness Hand-engraved kanji - Authentic rough forge finish Wenge wood handle and buffalo horn bolster Octagonal shape for ergonomic...
Nigara Hamono Tsuchime AS 18cm Japanese santoku knife with walnut handle Nigara Hamono Tsuchime AS 18cm Japanese santoku knife with walnut handle 2
Japon Nigara Hamono
Out of stock
Nigara

Nigara Hamono Tsuchime AS 18cm Japanese santoku knife with walnut handle

Nigara Hamono
HLWHK-NIGTAS-WN-S180
Out of stock
259,90€
The Japanese santoku knife to have in your collection! San Maï blade: 3 alternating layers of steel Core in carbon-enriched (1.5%) Japanese Aogami Super steel 65HRC Rockwell hardness: excellent edge retention Original wave-shapedhammering - Traditional Nashiji finish Walnut wood handle and black buffalo horn bolster Octagonal shape for ergonomic...
Nigara Hamono Black Tsuchime SG2 9.5cm Japanese paring knife with walnut handle Nigara Hamono Black Tsuchime SG2 9.5cm Japanese paring knife with walnut handle 2
Japon Nigara Hamono
Out of stock
Nigara

Nigara Hamono Black Tsuchime SG2 9.5cm Japanese paring knife with walnut handle

Nigara Hamono
HLWHK-NIGKURO-WN-P95
Out of stock
269,90€
A high-performance paring knife for precise cutting! Blade in San Maï structure: superposition of 3 layers of steel SG2 powder steel core: high carbon content (1.3%) 63HRC Rockwell: excellent edge retention Forged finish and original hexagonal hammering Walnut handle with black buffalo horn bolster Octagonal shape for ambidextrous use Handcrafted...
21cm Nigara Hamono Migaki Tsuchime SG2 handmade Japanese chef knife turquoise handle 21cm Nigara Hamono Migaki Tsuchime SG2 handmade Japanese chef knife turquoise handle 2
Japon Nigara Hamono
Out of stock
Nigara

21cm Nigara Hamono Migaki Tsuchime SG2 handmade Japanese chef knife turquoise handle

Nigara Hamono
HLWHK-NIGMIGA-WAVE-G210
Out of stock
419,90€
The Japanese chef 's knife with an elegant handle! San Maï blade: 3 superimposed layers of steel SG2 powder steel core: high carbon content (1.3%) Hardness of 63HRC Rockwell: excellent edge retention Hexagonalhammering pattern - Polished blade surface Handle made of green turquoise stone - Original Ergonomic grip: Western shape Composed of 2...
17cm Handcrafted Japanese Nigara Hamono Tsuchime VG10 Damascus Santoku Knife 17cm Handcrafted Japanese Nigara Hamono Tsuchime VG10 Damascus Santoku Knife 2
Japon Nigara Hamono
Out of stock
Nigara

17cm Handcrafted Japanese Nigara Hamono Tsuchime VG10 Damascus Santoku Knife

Nigara Hamono
HLWHK-NIGTVG10-EB-S180
Out of stock
174,90€
The quintessential Japanese multi-purpose knife 17 cm Damascus blade: layered steel for significantly enhanced performance VG10 steel core: 1% carbon for a clean cut Hardness 60 HRC: an edge that stands the test of time Tsuchime: Wavy hammered finish on the blade to prevent food from sticking Solid ebony handle: perfect balance and durability...
23 cm Handcrafted Japanese Chef's Knife by Nigara Hamono Anmon Damascus SG2 23 cm Handcrafted Japanese Chef's Knife by Nigara Hamono Anmon Damascus SG2 2
Japon Nigara Hamono
Out of stock
Nigara

23 cm Handcrafted Japanese Chef's Knife by Nigara Hamono Anmon Damascus SG2

Nigara Hamono
HLWHK-NIGANM-BSW-G240
Out of stock
564,90€
Japanese excellence for your kitchen! 23 cm Damascus blade: layered steel for high performance SG2 powdered steel core: approximately 1.3% carbon Hardness 63 HRC: excellent edge retention Damascened surface: unique patterns and an elegant finish Stabilized birch handle—contrasting white inlay Octagonal shape: comfortable, ambidextrous grip...
15 cm Handcrafted Japanese Nigara Hamono Tsuchime VG10 Damascus Utility Knife 15 cm Handcrafted Japanese Nigara Hamono Tsuchime VG10 Damascus Utility Knife 2
Japon Nigara Hamono
Out of stock
Nigara

15 cm Handcrafted Japanese Nigara Hamono Tsuchime VG10 Damascus Utility Knife

Nigara Hamono
HLWHK-NIGTVG10-EB-P150
Out of stock
149,90€
A versatile Japanese blade with a distinct artisanal character! 15-cm damask blade: alternating layers of steel for superior performance VG10 Japanese steel core with 1% carbon: clean cuts Rockwell hardness of 60 HRC: long-lasting edge that’s easy to maintain Tsuchime finish: wavy hammered pattern that reduces food sticking Solid ebony handle: a...
20 cm Handcrafted Japanese Kiritsuke Chef's Knife by Nigara Hamono, Migaki Tsuchime, SG2, Teak Handle 20 cm Handcrafted Japanese Kiritsuke Chef's Knife by Nigara Hamono, Migaki Tsuchime, SG2, Teak Handle 2
Japon Nigara Hamono
Out of stock
Nigara

20 cm Handcrafted Japanese Kiritsuke Chef's Knife by Nigara Hamono, Migaki Tsuchime,...

Nigara Hamono
HLWHK-NIGMIGA-TEAK-KG210
Out of stock
314,90€
Precision in Your Kitchen, Every Day 20-cm San Mai blade: three layers of steel stacked together SG2 powdered steel core: approximately 1.3% carbon Hardness 63 HRC: excellent long-term edge retention Stainless steel outer layer: protection against oxidation Stunning, distinctive honeycomb-patternedhammered finish Teak handle - Buffalo horn bolster...
17 cm Handcrafted Japanese Nakiri Kiritsuke Knife by Nigara Hamono Anmon, Damascus SG2 17 cm Handcrafted Japanese Nakiri Kiritsuke Knife by Nigara Hamono Anmon, Damascus SG2 2
Japon Nigara Hamono
Out of stock
Nigara

17 cm Handcrafted Japanese Kiritsuke Nakiri Knife by Nigara Hamono Anmon Damascus SG2

Nigara Hamono
HLWHK-NIGANM-BSW-NK180
Out of stock
519,90€
Step into the world of Japanese paper cutting 17 cm Damascus blade: layered steels for enhanced performance SG2 Japanese powdered steel core: approximately 1.3% carbon Hardness 63 HRC: Excellent edge retention Damascened surface: unique patterns on each piece Handle made of stabilized birch wood—with a contrasting white inlay Octagonal shape:...
14 cm Handcrafted Japanese All-Purpose Knife by Nigara Hamono Anmon Damascus SG2 14 cm Handcrafted Japanese All-Purpose Knife by Nigara Hamono Anmon Damascus SG2 2
Japon Nigara Hamono
Out of stock
Nigara

14 cm Handcrafted Japanese Nigara Hamono Anmon Damascus SG2 Utility Knife

Nigara Hamono
HLWHK-NIGANM-BSW-P150
Out of stock
479,90€
A small knife to help you create your best recipes 14-cmdamask blade: a versatile size for everyday cooking SG2 Japanese powdered steel blade core: approximately 1.3% carbon Hardness of 63 HRC: excellent long-term edge retention Damascened surface: unique patterns on each knife Handle made of stabilized birch wood—white spacer for contrast...
17 cm Handcrafted Japanese Bunka Knife by Nigara Hamono, Tsuchime VG10 Damascus Steel 17 cm Handcrafted Japanese Bunka Knife by Nigara Hamono, Tsuchime VG10 Damascus Steel 2
Japon Nigara Hamono
Out of stock
Nigara

17 cm Handcrafted Japanese Bunka Knife by Nigara Hamono, Tsuchime VG10 Damascus Steel

Nigara Hamono
HLWHK-NIGTVG10-EB-B180
Out of stock
199,90€
Nigara Hamono's expertise in your kitchen 17 cm Bunka Profile: Angled tip designed for precise cutting Japanese VG10 steel core: approximately 1% carbon Hardness 60 HRC: edge remains sharp with repeated use Original hammered finish: food is less likely to stick Ebony handle: a dense wood with excellent durability Octagonal handle: natural control...
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