Japanese knives: From the blacksmith to the top brands

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Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 18cm handmade Japanese santoku knife

Kagekiyo
HLWBAB-02640
Out of stock
229,90€
An original Japanese knife in your kitchen 18cm blade in Yasuki White Steel 2 - High-grade alloy Highly pure, homogeneous composition increases strength Enriched with iron ore and carbon: excellent cutting edge, easy to sharpen Polished edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production stamp +...
Masakage Kumo 24cm handmade japanese chef ' s knife Damascus 63 layers Masakage Kumo 24cm handmade japanese chef ' s knife Damascus 63 layers 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 24cm handmade japanese chef's knife Damascus 63 layers

Masakage
HLWSHI-MASA-KUM-G24
Out of stock
479,90€
The large all-purpose knife, an asset in the kitchen Handcrafted by master blacksmith Takumi Ikeda 24cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer damascened surface blending nickel and stainless steel Octagonal sandalwood handle + dark pakkawood bolster From the Takefu Cutlery Village, one of Japan's top manufacturing centres Each piece...
Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki

Japanese santoku knife Yu Kurosaki Yami Aogami Super 16,5cm

Yu Kurosaki
HLWSHI-KUROKURO-S165
Out of stock
239,90€
A high-flying Japanese knife for everyday use 3-layer San Maï blade - Aogami Super Steel 1.5% carbon core Extreme edge retention (65 HRC) - Easy to sharpen Kanji engraved on forged blade for added authenticity Octagonal cherry wood handle + clear Pakkawood bolster Handcrafted by blacksmith Yu Kurosaki, Japan Artisan from Takefu Cutlery Village - Limited...
Masakage Kumo 18cm handmade japanese chef ' s knife Damascus 63 layers Masakage Kumo 18cm handmade japanese chef ' s knife Damascus 63 layers 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 18cm handmade japanese chef's knife Damascus 63 layers

Masakage
HLWSHI-MASA-KUM-G18
Out of stock
309,90€
A superb knife for everyday use 18cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers Each piece is unique - Limited...
Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 16.5cm 63-layer damascus handmade Japanese santoku knife

Masakage
HLWSHI-MASA-KUM-S165
Out of stock
279,90€
Multifunction knife in typical Japanese shape Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers 16.5cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Limited...
Kei Kobayashi SG2 27cm handmade Japanese slicing knife Kei Kobayashi SG2 27cm handmade Japanese slicing knife 2
Japon Kei Kobayashi
Out of stock
Kei Kobayashi

Kei Kobayashi SG2 27cm Japanese handmade Sujihiki knife

Kei Kobayashi
HLWSHI-KOBASG2-SU27
Out of stock
369,90€
Opt for tradition with this knife 27cm San Mai blade: simplified 3-layer damascus Mild stainless steel top layer - Polished edges for comfort SG2 powder steel core - Excellent wire retention Easy to sharpen despite high hardness of approx. 63 HRC Heptagonal handle in varnished red Pakkawood - Pleasant to grip Superb, unusual design - Among the elite of...
Kei Kobayashi SG2 24cm handmade Japanese chef ' s knife Kei Kobayashi SG2 24cm handmade Japanese chef ' s knife 2
Japon Kei Kobayashi
Out of stock
Kei Kobayashi

Kei Kobayashi SG2 24cm handmade Japanese chef's knife

Kei Kobayashi
HLWSHI-KOBASG2-G240
Out of stock
369,90€
Japanese craftsmanship in your everyday kitchen 24cm San Mai structure blade: simplified 3-layer damascus SG2 powder steel core - high edge retention Soft stainless steel outer layer - Polished edges for comfort Easy to sharpen despite very high hardness of approx. 63 HRC Outstanding design - Part of the cutlery elite Heptagonal handle in red varnished...
Kei Kobayashi SG2 21cm handmade Japanese chef ' s knife Kei Kobayashi SG2 21cm handmade Japanese chef ' s knife 2
Japon Kei Kobayashi
Out of stock
Kei Kobayashi

Kei Kobayashi SG2 21cm handmade Japanese chef's knife

Kei Kobayashi
HLWSHI-KOBASG2-G210
Out of stock
299,90€
Japanese tradition and efficiency in everyday cooking 21cm San Mai blade: simplified 3-layer damascus SG2 powder-coated steel core - excellent edge retention Mild stainless steel top layer - Polished edges for comfort Easy to resharpen despite high hardness of approx. 63 HRC Heptagonal handle in varnished red Pakkawood - Pleasant to hold Outstanding...
Tsunehisa VG10 Damascus 45 layers 21cm Japanese chef ' s knife Tsunehisa VG10 Damascus 45 layers 21cm Japanese chef ' s knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45 layers 21cm Japanese chef's knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-G210
Out of stock
279,90€
Choose this versatile model for everyday use 21cm blade - Japanese 1% carbon VG10 steel core Superimposed core of 22 layers of mild steel (total folded 45) Rigid alloy (-+60 HRC): high edge retention Ergonomic shape, comfortable in the hand (right- and left-handed) Antibacterial Pakkawood handle with stainless steel rivets Made in Japan - Perfectly suited...
Tsunehisa VG10 Damascus 45 layers 18cm Japanese chef ' s knife Tsunehisa VG10 Damascus 45 layers 18cm Japanese chef ' s knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45 layers 18cm Japanese chef's knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-G180
Out of stock
239,90€
The perfect all-purpose knife for every cook Rigid alloy (-+60 HRC): excellent edge retention Superimposed core of 22 layers of mild steel (total folded 45) 18cm blade - 1% carbon VG10 Japanese steel core Pakkawood antibacterial handle + stainless steel rivets Ergonomic shape for comfortable handling (right- and left-handed) Made in Japan - Perfectly...
Tsunehisa VG10 Damascus 45-layer 16.5cm Japanese santoku knife Tsunehisa VG10 Damascus 45-layer 16.5cm Japanese santoku knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45-layer 16.5cm Japanese santoku knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-S165
Out of stock
239,90€
Versatile Japanese-style knife for your kitchen 16.5cm blade - 1% carbon VG10 Japanese steel core Superimposed core of 22 layers of mild steel (total folded 45) Stiff alloy (-+60 HRC): excellent wire retention Antibacterial Pakkawood handle with stainless steel rivets Ergonomic shape for comfortable handling (ambidextrous use) Made in Japan - Perfectly...
Tsunehisa VG10 Damascus 45 layers 7.5cm japanese paring knife Tsunehisa VG10 Damascus 45 layers 7.5cm japanese paring knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45 layers 7.5cm japanese paring knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-P075
Out of stock
134,90€
A great knife for everyday cutting 7.5cm blade - 1% carbon VG10 Japanese steel core Stiff alloy (-+60 HRC): excellent edge retention Superimposed core of 22 layers of mild steel (total folded 45) Pakkawood antibacterial handle with stainless steel rivets Ergonomic shape for comfortable handling (right- and left-handed) Made in Japan - Perfectly...
Takamura VG10 Tsuchime 18cm handmade japanese chef ' s knife Takamura VG10 Tsuchime 18cm handmade japanese chef ' s knife 2
Japon Takamura
Out of stock
Takamura VG10 Tsuchime

Takamura VG10 Tsuchime 18cm handmade japanese chef's knife

Takamura
HLWSHI-TAKAVG10-G180
Out of stock
169,90€
An all-purpose knife with Japanese efficiency Stainless steel top layer protects the core 1% carbon VG10 steel core: long-lasting sharpness Finely hammered surface + Japanese logo engraved on the steel Robust, durable black Pakkawood handle + 3 stainless steel rivets for support Pleasant grip - Ambidextrous use (for all chefs) Craftsman renowned for...
Takamura VG10 Tsuchime 16,5cm handmade Japanese santoku knife Takamura VG10 Tsuchime 16,5cm handmade Japanese santoku knife 2
Japon Takamura
Out of stock
Takamura VG10 Tsuchime

Takamura VG10 Tsuchime 16,5cm handmade Japanese santoku knife

Takamura
HLWSHI-TAKAVG10-S165
Out of stock
149,90€
Opt for performance with the Takamura VG10 knife VG10 steel core with 1% carbon: excellent edge retention Stainless steel top layer: protects the core Finely hammered blade + logo engraved on the steel Strong, durable black Pakkawood handle + 3 stainless steel rivets Pleasant grip - Ambidextrous use Craftsman renowned for the care taken to finish the...
Hammered Japanese santoku knife Yu Kurosaki Shizuku 16.5cm steel SG2 Hammered Japanese santoku knife Yu Kurosaki Shizuku 16.5cm steel SG2 2
Japon Yu Kurosaki
Out of stock
Yu Kurosaki Shizuku

Hammered Japanese santoku knife Yu Kurosaki Shizuku 16.5cm steel SG2

Yu Kurosaki
HLWSHI-KUROSHIZU-S165
Out of stock
299,90€
Versatile knife ideal for a variety of cuts High-quality SG2 powder-coated steel - Rockwell strength 63 HRC Unique hammered surface combined with elegant mirror polish Easy to sharpen despite its hardness - Incredible edge retention Octagonal Sandalwood handle with black Pakkawood bolster Handcrafted by blacksmith Yu Kurosaki in Echizen, Japan Artisan...
Yoshimi Kato 16.5cm SG2 Damascus japanese handmade bunka knife Yoshimi Kato 16.5cm SG2 Damascus japanese handmade bunka knife 2
Japon Yoshimi Kato
Out of stock
SG2 Damascus

Yoshimi Kato 16.5cm SG2 Damascus japanese handmade bunka knife

Yoshimi Kato
HLWSHI-KATO-SG2-B165
Out of stock
299,90€
A superb Japanese knife for everyday cutting 16.5cm SG2 powder-coated steel blade - Excellent edge retention Easy to sharpen despite high hardness (approx. 63 HRC) Superb damascus blend of nickel and stainless steel Octagonal sandalwood handle with red Pakkawood bolster Handcrafted by blacksmith Yoshimi Kato - Each piece is unique Kato was a student of...
Couteau de chef japonais Yaxell SuperGou Ypsilon 20cm damas 193 couches Couteau de chef japonais Yaxell SuperGou Ypsilon 20cm damas 193 couches 2
Japon Yaxell
Shipped within 5 days
SUPER GOU YPSILON series

Japanese chef's knife Yaxell SuperGou Ypsilon 20cm damask 193 layers

Yaxell
HLWAGO-Y37200
Shipped within 5 days
608,90€
The right knife for your kitchen High-strength SG2 powder-coated steel blade core Rockwell hardness +-63 HRC: razor-sharp edge with long-lasting hold 193-layer Damascus: exceptional rendering, unique patterns Effortless penetration thanks to 30° angle cutting edge Handle made of black micarta - Beautiful mosaic rivets Blade engraving by a Japanese master...
Yaxell SuperGou Ypsilon Japanese paring knife 12cm Damascus 193 layers Yaxell SuperGou Ypsilon Japanese paring knife 12cm Damascus 193 layers 2
Japon Yaxell
Shipped within 5 days
SUPER GOU YPSILON series

Yaxell SuperGou Ypsilon Japanese paring knife 12cm Damascus 193 layers

Yaxell
HLWAGO-Y37202
Shipped within 5 days
408,90€
A handy knife for everyday use 193-layer Damascus: exceptional rendering, unique patterns High-strength SG2 powder steel blade core Rockwell hardness +-63 HRC: long-lasting razor-sharp edge 30° cutting angle: effortless food penetration Blade engraving by a Japanese master cutler Handle made of black micarta - Beautiful mosaic rivet Wooden scabbard -...
Japanese santoku knife Yaxell SuperGou Ypsilon 16.5cm damascus 193 layers Japanese santoku knife Yaxell SuperGou Ypsilon 16.5cm damascus 193 layers 2
Japon Yaxell
Shipped within 5 days
SUPER GOU YPSILON series

Japanese santoku knife Yaxell SuperGou Ypsilon 16.5cm damascus 193 layers

Yaxell
HLWAGO-Y37201
Shipped within 5 days
598,90€
Japanese all-purpose knife - A must-have High-strength SG2 powder-coated steel blade core 193-layer Damascus: exceptional rendering, unique patterns Rockwell hardness +-63 HRC: long-lasting razor-sharp edge 30° edge angle: fast, clean penetration Blade engraving by a Japanese master cutler Handle made of black micarta - Single mosaic rivet Wooden...
Kai Seki Magoroku Kinju japanese Yanagiba knife 1K6 steel, bevelled Kai Seki Magoroku Kinju japanese Yanagiba knife 1K6 steel, bevelled 2
Japon Kai
Shipped within 7 days
Kinju

Kai Seki Magoroku Kinju japanese Yanagiba knife 1K6 steel, bevelled

Kai
KAI-YANAGIBA-KINJU
Shipped within 7 days
64,90€
The Yanagiba knife is perfect for making fine sashimi 1K6 stainless steel blade - Right-handed single-sided cutting edge Hardness 58 HRC: easy to sharpen when needed Mirror-polished steel finish with logos on cutting surface Dark Pakkawood handle - 6 sides (with rounded top) Sober, traditional design - Made in Japan Several sizes available
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