Japanese knives: From the blacksmith to the top brands

Cut beautiful slices of bread with this Un-Ryu knife! Blade 21cm VG10 steel core - Damascus 33 layers mist pattern HRC 60 hardness: durable cutting edge that remains easy to sharpen Sharpened on a water stone by a craftsman: razor-sharp edge Laminated reinforced wood handle with steel Bolster + 3 rivets Traditional Japanese color - Lacquered finish Made...

HLWEIW-UNR-06

Out of stock

159,90€

Shimomura Un-Ryu 21cm 33 layer damascus japanese chef ' s knife

Shimomura

Out of stock

Un-Ryu

Shimomura Un-Ryu 21cm 33 layer damascus japanese chef's knife

The all-purpose knife for home and professional use! 21cm core blade in VG10 steel - 33-layer Damascus in mist form Rockwell hardness 60 HRC: long-lasting sharpness and easy sharpening Final whetstone sharpening: for a razor-sharp edge Laminated reinforced wood handle with steel bolster + 3 rivets Traditional Japanese color - Lacquered finish Made in...

HLWEIW-UNR-05

Out of stock

159,90€

Shimomura Un-Ryu 12cm 33-layer damascus japanese utility knife

Shimomura

Out of stock

Un-Ryu

Shimomura Un-Ryu 12cm 33-layer damascus japanese utility knife

The universal Un-Ryu for everyday cutting! 12cm blade with VG10 steel core - Hardness HRC 60 Mist-shaped 33-layer Damascus: unique and elegant Final sharpening on water stone: razor-sharp edge Reinforced wood handle laminated with 2 rivets and steel bolster Lacquered coating - traditional Japanese shade Made in Japan - Presented in an attractive box

HLWEIW-UNR-03

Out of stock

109,90€

Shimomura Un-Ryu 16cm 33-layer damascus japanese santoku knife

Shimomura

Out of stock

Un-Ryu

Shimomura Un-Ryu 16cm 33-layer damascus japanese santoku knife

(2)

Opt for the typical Japanese multi-purpose knife! 16cm VG10 steel core blade - HRC 60 hardness: long-lasting cutting edge 33-layer Damascus - Unique, elegant mist pattern Water stone sharpening: for a razor-sharp edge Laminated reinforced wood handle with steel bolster + 3 rivets Lacquered coating - traditional Japanese color Made in Japan - Supplied in...

HLWEIW-UNR-02

Out of stock

119,90€

Shimomura TU-9000 27cm Japanese yanagiba knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 27cm Japanese yanagiba knife

Slice delicious fish sashimi with this yanagiba knife! 27cm blade in stainless steel enriched with molybdenum and vanadium HRC 56/58 hardness: preserved sharpness and easy sharpening Hand-honed by a craftsman on a Sharpening stone Black laminated wood handle + 2 rivets and stainless steel bolster Ambidextrous use - Ergonomic grip Made in Japan - Knife...

HLWEIW-TU-9013

Out of stock

99,90€

Couteau sujihiki japonais Shimomura TU-9000 24cm

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 24cm Japanese sujihiki knife

The perfect knife for slicing 24cm blade in stainless steel enriched with molybdenum and vanadium Hand-sharpened by an artisan on a Sharpening stone HRC 56/58 hardness: retained sharpness and easy sharpening Black laminated wood handle + 3 rivets and stainless steel bolster Ergonomic grip - suitable for right- and left-handed users Made in Japan -...

HLWEIW-TU-9012

Out of stock

89,90€

Shimomura TU-9000 15cm Japanese utility knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 15cm Japanese utility knife

Halfway between a paring knife and a chef knife! 15cm blade in stainless steel enriched with vanadium and molybdenum Hardness 56/58 HRC on the Rockwell scale: easy to sharpen Black laminated wood handle with stainless steel bolster and 2 rivets Ambidextrous use - Pleasant, ergonomic grip Sharpened with a Sharpening stone by a qualified craftsman Made in...

HLWEIW-TU-9009

Out of stock

59,90€

Shimomura TU-9000 12,5cm Japanese utility knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 12,5cm Japanese utility knife

Choose a handy knife for all your small cuts! 12.5cm blade in stainless steel enriched with molybdenum and vanadium Final sharpening carried out by hand on a Sharpening stone by a craftsman HRC 56/58 hardness: good edge retention, easy to sharpen Laminated wooden handle with stainless steel bolster and 2 rivets - Black color Ergonomic grip - Suitable for...

HLWEIW-TU-9008

Out of stock

49,90€

Shimomura TU-9000 Japanese chef ' s knife 24cm

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 Japanese chef's knife 24cm

Choose Japanese know-how for your kitchen equipment! 24cm blade in stainless steel enriched with molybdenum and vanadium HRC 56/58 hardness: preserves cutting edge, easy to sharpen Black laminated wood handle with steel bolster + 3 rivets Ergonomic grip - suitable for left- and right-handed users Final sharpening by hand on stone by a qualified craftsman...

HLWEIW-TU-9005

Out of stock

84,90€

Shimomura TU-9000 21cm Japanese chef ' s knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 21cm Japanese chef's knife

Cut, chop and chop your food with this versatile knife! 21cm blade in stainless steel enriched with molybdenum and vanadium Durable, easy-to-sharpen edge thanks to HRC hardness of 56/58 Final sharpening carried out with a Sharpening stone by a qualified craftsman Black laminated wood handle with 3 rivets + stainless steel bolster Good grip - Suitable for...

HLWEIW-TU-9004

Out of stock

74,90€

Shimomura TU-9000 18cm Japanese chef ' s knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 18cm Japanese chef's knife

The TU-9000 chef knife is perfect for everyday use! 18cm blade in vanadium- and molybdenum-enriched stainless steel 56/58 HRC hardness: facilitates sharpening and preserves cutting edge Hand-sharpened on a Sharpening stone by a qualified craftsman Laminated wood handle + 3 rivets and stainless steel bolster - Black color Ergonomic grip - Suitable for...

HLWEIW-TU-9003

Out of stock

69,90€

Shimomura TU-9000 16,5cm Japanese usuba knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 16,5cm Japanese usuba knife

(2)

The ideal knife for easy vegetable cutting! 16.5cm blade in stainless steel enriched with molybdenum and vanadium Hardness 56/58 HRC on the Rockwell scale: easy to sharpen Black laminated wood handle and stainless steel bolster + 3 retaining rivets Ambidextrous use - comfortable, pleasant grip Final sharpening by hand on stone by a craftsman Made in Japan...

HLWEIW-TU-9002

Out of stock

69,90€

Shimomura TU-9000 17cm Japanese santoku knife

Shimomura

Out of stock

TU-9000

Shimomura TU-9000 17cm Japanese santoku knife

Versatility is the name of the game with this santoku knife! 17cm blade in stainless steel enriched with molybdenum and vanadium HRC 56/58 hardness: preserved sharpness and easy sharpening Hand-honed by a craftsman on a Sharpening stone Black laminated wooden handle + 3 rivets and stainless steel bolster Ergonomic grip: for ambidextrous use Made in Japan...

HLWEIW-TU-9001

Out of stock

69,90€

Wusaki Yoshi G3 honoki japanese chef ' s knife 24cm

Wusaki

Out of stock

Yoshi G3

Wusaki Yoshi G3 oak japanese chef's knife 24cm

Choose Wusaki efficiency for your daily cutting needs 24cm blade with San Maï structure: 3 layers of mixed steels Japanese Ginsan steel core (0.95% carbon ) + Stainless steel layer The top of the blade is delicately hammered for added character HRC hardness of 59/60 means the edge is easy to maintain Handle designed in smoked oak wood with a unique grain...

HLWWUS-SHI-8450

Out of stock

169,90€

Wusaki Yuzo BS2 13cm handmade japanese Universal knife

Wusaki

Out of stock

Yuzo BS2

Wusaki Yuzo BS2 13cm handmade japanese Utility knife

(5)

A Universal knife for everyone, for all your cutting needs! Handcrafted by Kosuke Muneishi - Each piece is unique! San Maï blade (3 layers): Aogami 2 steel core + iron layer Traditional dark forge finish - Hand-forged knife 62 HRC hardness(1.2% carbon): excellent edge retention Easy stone sharpening when needed Red Pakkawood bolster - Oval Morado wood...

HLWWUS-SHI-B2IRON-P130

Out of stock

124,90€

Kiritsuke knife japonais artisanal Wusaki Yuzo BS2 12cm

Wusaki

Out of stock

Yuzo BS2

Japanese Artisan kiritsuke Knife 12cm Wusaki Yuzo BS2

(2)

You'll love using this handcrafted kitchen knife! Aogami 2 core + iron layer: San Maï blade (3 layers) Excellent edge retention: hardness 62 HRC(1.2% carbon) Alloy easy to stone-sharpen when necessary Forged finish: marked authenticity - Hand-forged Red PakkawoodBolster + Morado wood oval handle Requires special care due to carbon steel (see below)...

HLWWUS-SHI-B2IRON-K120

Out of stock

119,90€

Wusaki Yuzo BS2 12cm handmade japanese chef ' s knife

Wusaki

Out of stock

Yuzo BS2

Wusaki Yuzo BS2 12cm handmade japanese chef's knife

Choose Japanese quality for your kitchen knives! Aogami 2 steel core surrounded by iron: San Maï structure (3 layers) 62 HRC strength(1.2% carbon): excellent edge retention Easy stone sharpening when needed Traditional rough forge finish - Hand-forged knife Oval Morado wood handle - Red Pakkawood bolster Handcrafted by Kosuke Muneishi - Each piece is...

HLWWUS-SHI-B2IRON-G120

Out of stock

119,90€

Wusaki Unagi AUS10 damascus japanese sujihiki knife 24cm oak handle

Wusaki

Out of stock

Unagi AUS10

Wusaki Unagi AUS10 damascus japanese sujihiki knife 24cm oak handle

Equip yourself with a Wusaki knife for optimal cuts! 24cm nickel steel damascus blade: unique patterns AUS10 Japanese steel core enriched with carbon (1.05%) 60HRC Rockwell hardness: excellent edge retention Oak wood handle with dark lacquer finish - Authentic Octagonal shape for ambidextrous use - Ergonomic Made in Japan by Tsunehisa

HLWWUS-SHI-8421

Out of stock

219,90€

Kiritsuke knife japonais artisanal Wusaki Unagi AUS10 damas 24cm manche chêne

Wusaki

Out of stock

Unagi AUS10

Japanese Artisan kiritsuke Knife 24cm Wusaki Unagi AUS10 Damascus Oak Handle

Japanese know-how in a perfectly versatile knife! 24cm blade in AUS10 Japanese steel (1. 05% carbon) Magnificent circle-shaped damascus in nickel steel Stiff alloy at +/- 60 HRC: excellent edge retention Octagonal oak handle with black lacquer finish Right- and left-handed use - Ergonomics assured Made in Japan by Tsunehisa

HLWWUS-SHI-8420

Out of stock

249,90€

Kiritsuke knife Japanese artisanal Wusaki Unagi AUS10 21cm manche chêne

Wusaki

Out of stock

Unagi AUS10

Japanese Artisan Kiritsuke Knife 21cm Wusaki Unagi AUS10 Damascus Oak Handle

A magnificent knife in the traditional shape! 21cm blade - AUS10 1. 05% carbon Japanese steel core Attractive, unique, circular damascus pattern in nickel steel Rigid alloy +/- 60 HRC: good edge retention Black lacquered oak wood handle - Octagonal shape Ambidextrous use - Perfectly ergonomic Made in Japan by Tsunehisa

HLWWUS-SHI-8419

Out of stock

219,90€

Wusaki Unagi AUS10 japanese chef ' s knife 24cm oak handle

Wusaki

Out of stock

Unagi AUS10

Wusaki Unagi AUS10 damascus japanese chef's knife 24cm oak handle